11 results on '"Urriola, Pedro E."'
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2. Growth Performance, Metabolomics, and Microbiome Responses of Weaned Pigs Fed Diets Containing Growth-Promoting Antibiotics and Various Feed Additives
3. Dietary Zinc Supplemented in Organic Form Affects the Expression of Inflammatory Molecules in Swine Intestine
4. Counteracting Roles of Lipidic Aldehydes and Phenolic Antioxidants on Soy Protein Oxidation Defined by a Chemometric Survey of Solvent and Mechanically Extracted Soybean Meals
5. Biosecurity and Mitigation Strategies to Control Swine Viruses in Feed Ingredients and Complete Feeds
6. Identification of Protective Amino Acid Metabolism Events in Nursery Pigs Fed Thermally Oxidized Corn Oil
7. Too Much of a Good Thing: Rethinking Feed Formulation and Feeding Practices for Zinc in Swine Diets to Achieve One Health and Environmental Sustainability
8. Identification of Independent and Shared Metabolic Responses to High-Fiber and Antibiotic Treatments in Fecal Metabolome of Grow–Finish Pigs
9. Measures Matter—Determining the True Nutri-Physiological Value of Feed Ingredients for Swine
10. Analysis of Gastrointestinal Responses Revealed Both Shared and Specific Targets of Zinc Oxide and Carbadox in Weaned Pigs
11. Effects of Gas Production Recording System and Pig Fecal Inoculum Volume on Kinetics and Variation of In Vitro Fermentation using Corn Distiller’s Dried Grains with Solubles and Soybean Hulls
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