86 results on '"Papadopoulos Georgios"'
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2. Investigation of Potential Gut Health Biomarkers in Broiler Chicks Challenged by Campylobacter jejuni and Submitted to a Continuous Water Disinfection Program
3. Autonomic Function in Obese Children and Adolescents: Systematic Review and Meta-Analysis
4. Apraxia Patterns for the Differentiation between Alzheimer’s Disease and Frontotemporal Dementia Variants
5. Food Safety and Management System Audits in Food Retail Chain Stores in Greece
6. Effects of Dietary Supplementation of Essential Oils, Lysozyme, and Vitamins’ Blend on Layer Hen Performance, Viral Vaccinal Response, and Egg Quality Characteristics
7. In Vitro Chondrogenesis Induction by Short Peptides of the Carboxy-Terminal Domain of Transforming Growth Factor β1
8. Temporal Trends in Diagnostic Hemodynamics and Survival of Patients with Pulmonary Hypertension: A Single-Center Study
9. Effects of Enriched-in-Oleuropein Olive Leaf Extract Dietary Supplementation on Egg Quality and Antioxidant Parameters in Laying Hens
10. Synthesis and Structural Insight into poly(dimethylsiloxane)-b-poly(2-vinylpyridine) Copolymers
11. Effects of Dietary Supplementation of a Resin-Purified Aqueous-Isopropanol Olive Leaf Extract on Meat and Liver Antioxidant Parameters in Broilers
12. Analyzing Global Geopolitical Stability in Terms of World Trade Network Analysis
13. Chemical and Sensory Characterization of Xinomavro Red Wine Using Grapes from Protected Designations of Northern Greece
14. Investigation of the Effect of Three Commercial Water Acidifiers on the Performance, Gut Health, and Campylobacter jejuni Colonization in Experimentally Challenged Broiler Chicks
15. Utilization of Tenebrio molitor Larvae Reared with Different Substrates as Feed Ingredients in Growing Pigs
16. Yet Another Compact Time Series Data Representation using CBOR Templates (YACTS)
17. Untargeted UHPLC-TOF/MS Lipidomic Analysis for the Investigation of Egg Yolks after Xylanase Supplementation of the Diet of Laying Hens
18. An Ethereum-Based Distributed Application for Enhancing Food Supply Chain Traceability
19. Monitoring Claw Length, Feet Infrared Temperature, Mobility and Backfat Tissue Changes in Replacement Gilts of Different Genetic Lines in Three Farrow-to-Finish Herds in Greece
20. In Vitro Investigation of the Antibacterial Activity of Nine Commercial Water Disinfectants, Acidifiers, and Glyceride Blends against the Most Important Poultry Zoonotic Bacteria
21. Effects of Dietary Supplementation of Pomegranate Peel with Xylanase on Egg Quality and Antioxidant Parameters in Laying Hens
22. Effects of Dietary Supplementation of Spirulina platensis on the Immune System, Intestinal Bacterial Microbiome and Skin Traits of Mink
23. Liquefied Natural Gas (LNG) as a Transitional Choice Replacing Marine Conventional Fuels (Heavy Fuel Oil/Marine Diesel Oil), towards the Era of Decarbonisation
24. Untargeted Metabolomics Pilot Study Using UHPLC-qTOF MS Profile in Sows’ Urine Reveals Metabolites of Bladder Inflammation
25. Effect of Saccharomyces cerevisiae and Saccharomyces pastorianus Co-Inoculation on Alcoholic Fermentation Behavior and Aromatic Profile of Sauvignon Blanc Wine
26. Dietary Supplementation of Attapulgite Improves Growth Performance in Pigs from Weaning to Slaughter
27. An Application of a Decision Support System Enabled by a Hybrid Algorithmic Framework for Production Scheduling in an SME Manufacturer
28. A Business Process Reference Model for the Development of a Wine Traceability System
29. Effects of Dietary Inclusion of Spirulina platensis on the Reproductive Performance of Female Mink
30. Xylanase Supplementation in Wheat-Based Diets of Laying Hens Affects the Egg Yolk Color, Carotenoid and Fatty Acid Profiles
31. A Review and Classification Framework of Traceability Approaches for Identifying Product Supply Chain Counterfeiting
32. Dietary Supplementation with Pomegranate and Onion Aqueous and Cyclodextrin Encapsulated Extracts Affects Broiler Performance Parameters, Welfare and Meat Characteristics
33. Effect of Dough-Related Parameters on the Antimold Activity of Wickerhamomyces anomalus Strains and Mold-Free Shelf Life of Bread
34. Effects of Dietary Lysolecithin Supplementation during Late Gestation and Lactation on Sow Reproductive Performance, Sow Blood Metabolic Parameters and Piglet Performance
35. SpAD Biofunctionalized Cellulose Acetate Scaffolds Inhibit Staphylococcus aureus Adherence in a Coordinating Function with the von Willebrand A1 Domain (vWF A1)
36. A Comprehensive Survey on Nanophotonic Neural Networks: Architectures, Training Methods, Optimization, and Activations Functions
37. The Effect of Terpenoid Compounds on the Formation of Advanced Glycation Endproducts (AGEs) in Model Systems
38. A Predictive Maintenance System for Reverse Supply Chain Operations
39. The Effect of Incubation Temperature, Substrate and Initial pH Value on Plantaricin Activity and the Relative Transcription of pln Genes of Six Sourdough Derived Lactiplantibacillus plantarum Strains
40. New Intrinsically Thermostable Xylanase Improves Broilers’ Growth Performance, Organ Weights, and Affects Intestinal Viscosity and pH
41. Infrared Thermography Evaluation of Feet Temperature and Its Association with Claw Lengths and Anisodactylia in Purebred Sows of Three Greek Herds
42. Autonomic Responses during Labor: Potential Implications for Takotsubo Syndrome
43. A Comprehensive Survey on Nanophotonics Neural Networks
44. Claw Characteristics of Culled Sows from Three Farrow-to-Finish Greek Farms. Part 2: Mechanical Indices of Hoof Horn and Their Associations with Length Measurements and Lesion Scores
45. Effects of Dietary Supplementation of Salvia officinalis L. in Organic Laying Hens on Egg Quality, Yolk Oxidative Stability and Eggshell Microbiological Counts
46. Phenotypic and Molecular Patterns of Resistance among Campylobacter coli and Campylobacter jejuni Isolates, from Pig Farms
47. Report on the First African Swine Fever Case in Greece
48. Claw Characteristics of Culled Sows from Three Farrow-to-Finish Greek Farms. Part 1: Claw Length Measurements, Lesion Scores and Their Association
49. Defragmenting the 6LoWPAN Fragmentation Landscape: A Performance Evaluation
50. An Application of an Urban Freight Transportation System for Reduced Environmental Emissions
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