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1. Recent Advancements in the Valorization of Agro-Industrial Food Waste for the Production of Nanocellulose

2. Extraction of Novel Bioactive Peptides from Fish Protein Hydrolysates by Enzymatic Reactions

3. Microbial Lignocellulolytic Enzymes for the Effective Valorization of Lignocellulosic Biomass: A Review

4. Environment Friendly Pretreatment Approaches for the Bioconversion of Lignocellulosic Biomass into Biofuels and Value-Added Products

5. Agro-Industrial Food Waste as a Low-Cost Substrate for Sustainable Production of Industrial Enzymes: A Critical Review

6. Advances and Challenges in Biocatalysts Application for High Solid-Loading of Biomass for 2nd Generation Bio-Ethanol Production

7. Continuous Production of DHA and EPA Ethyl Esters via Lipase-Catalyzed Transesterification in an Ultrasonic Packed-Bed Bioreactor

8. Impacts of Fishing Vessels on the Heavy Metal Contamination in Sediments: A Case Study of Qianzhen Fishing Port in Southern Taiwan

9. Tetrahydrocurcumin Upregulates the Adiponectin-AdipoR Pathway and Improves Insulin Signaling and Pancreatic β-Cell Function in High-Fat Diet/Streptozotocin-Induced Diabetic Obese Mice

10. Physicochemical and Antioxidant Properties of Gelatin and Gelatin Hydrolysates Obtained from Extrusion-Pretreated Fish (Oreochromis sp.) Scales

11. Enzyme-Assisted Aqueous Extraction of Cobia Liver Oil and Protein Hydrolysates with Antioxidant Activity

12. Valorization of Lignocellulosic Biomass into Biofuels and Value-Added Products for Sustainable Environment: A Comprehensive Review

13. Type II Collagen from Cartilage of Acipenser baerii Promotes Wound Healing in Human Dermal Fibroblasts and in Mouse Skin

14. Physicochemical and Antioxidant Properties of Gelatin and Gelatin Hydrolysates Obtained from Extrusion-Pretreated Fish (Oreochromis sp.) Scales

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