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15 results on '"Marta Olivé"'

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1. Cultivar-Dependent Variations in the Microbiome of Grapevine Leaves

2. Chemical Characterization and Antimicrobial Activity of Essential Oils and Nanoemulsions of Eugenia uniflora and Psidium guajava

3. Solar Radiation Measurement Tools and Their Impact on In Situ Testing—A Portuguese Case Study

4. Characterization of Wildland Firefighters’ Exposure to Coarse, Fine, and Ultrafine Particles; Polycyclic Aromatic Hydrocarbons; and Metal(loid)s, and Estimation of Associated Health Risks

5. Working Memory Maintenance of Visual and Auditory Spatial Information Relies on Supramodal Neural Codes in the Dorsal Frontoparietal Cortex

6. Salt-Tolerant Plants as Sources of Antiparasitic Agents for Human Use: A Comprehensive Review

7. Saccharomyces cerevisiae Cells Lacking the Zinc Vacuolar Transporter Zrt3 Display Improved Ethanol Productivity in Lignocellulosic Hydrolysates

8. Human Biomonitoring of Selected Hazardous Compounds in Portugal: Part II—Lessons Learned on Mycotoxins

9. Human Biomonitoring of Selected Hazardous Compounds in Portugal: Part I—Lessons Learned on Polycyclic Aromatic Hydrocarbons, Metals, Metalloids, and Pesticides

10. Strategies for Antimicrobial Peptides Immobilization on Surfaces to Prevent Biofilm Growth on Biomedical Devices

11. Drug Targeting of Inflammatory Bowel Diseases by Biomolecules

12. Seasonal Variations of the Nutritive Value and Phytotherapeutic Potential of Cladium mariscus L. (Pohl.) Targeting Ruminant’s Production

13. Biological Activities and Chemical Composition of Methanolic Extracts of Selected Autochthonous Microalgae Strains from the Red Sea

14. Mineral Content of Various Portuguese Breads: Characterization, Dietary Intake, and Discriminant Analysis

15. Psychophysiological Methods to Evaluate User’s Response in Human Robot Interaction: A Review and Feasibility Study

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