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In the area under tree rows of alley cropping systems, coarse plant material as well as pruning material or stones may be present, so the use of a mower equipped with chains as cutting a tool could be advantageous. A mower designed for under-row weed control in orchards, equipped with an automatic tree-skipping mechanism, was modified by replacing blades with chains with the aim of evaluating its performance in an alley cropping system. A first trial was carried out in an open field to preliminarily compare the chain mower with the version equipped with blades in relation to different settings of working speed (1.6 and 2.4 km·h−1) and rotation speed of the cutting tool (1830 and 2500 rpm). Weed biomass reduction, weed cover reduction, weed height reduction, weed biomass regrowth, and clipping size were assessed. In a second trial, the performance of the mowers with different setting configurations was assessed in an alley cropping system under a more critical environmental condition for mowing, i.e., the presence of dew. Weed biomass reduction, weed cover reduction, weed height reduction, and the mowers’ field capacity with different working speed settings were assessed. No major differences emerged between the mowers and the chain mower performance was comparable to that of the standard blade mower. The setting with the high working speed and high rotation speed of the cutting tool turns out to be the best compromise, obtaining a weed biomass reduction of 59.6%, a weed cover reduction of 40.9%, and a higher field capacity compared to the setting with the low working speed, with an increase of 47.9%.

The work aimed to discriminate among different soil management treatments in terms of beneficial effects by high-resolution thermal and spectral vegetation imagery using an unmanned aerial vehicle and open-source GIS software. Five soil management treatments were applied in two organic vineyards (cv. Sangiovese) from Chianti Classico terroir (Tuscany, Italy) during two experimental years. The treatments tested consisted of conventional tillage, spontaneous vegetation, pigeon bean (Vicia faba var. minor Beck) incorporated in spring, mixture of barley (Hordeum vulgare L.) and clover (Trifolium squarrosum L.) incorporated or left as dead mulch in late spring. The images acquired remotely were analyzed through map-algebra and map-statistics in QGIS and correlated with field ecophysiological measurements. The surface temperature, crop water stress index (CWSI) and normalized difference vegetation index (NDVI) of each vine row under treatments were compared based on frequency distribution functions and statistics descriptors of position. The spectral vegetation and thermal-based indices were significantly correlated with the respective leaf area index (R2 = 0.89) and stem water potential measurements (R2 = 0.59), and thus are an expression of the crop vigor and water status. The gravel and active limestone soil components determined the spatial variability of vine biophysical (e.g., canopy vigor) and physiological characteristics (e.g., vine chlorophyll content) in both farms. The vine canopy surface temperature, and CWSI were lower on the spontaneous and pigeon bean treatments in both farms, thus evidencing less physiological stress on the vine rows derived from the cover crop residual effect. In conclusion, the proposed methodology showed the capacity to discriminate across soil management practices and map the spatial variability within vineyards. The methodology could serve as a simple and non-invasive tool for precision soil management in rainfed vineyards to guide producers on using the most efficient and profitable practice.

Actual evapotranspiration is assessed via surface energy balance at an hourly rate. However, a robust estimation of daily evapotranspiration from hourly values is required. Outcomes of surface energy balance are frequently determined via measures of eddy covariance latent heat flux. Surface energy balance can be applied on images acquired at different times and spatial resolutions. In addition, hourly actual evapotranspiration needs to be integrated at a daily rate for operational uses. Questions arise whether the validation of surface energy balance models can benefit from complementary in situ measures of latent heat flux and sap flow transpiration. Here, validation was driven by image acquisition time, spatial resolution, and temporal integration. Thermal and optical images were collected with a proximity-sensing platform on an olive orchard at different acquisition times. Actual latent heat fluxes from canopy and sap flux at tree trunks were measured with a flux tower and heat dissipation probes. The latent heat fluxes were then further analyzed. A surface energy balance was applied over proximity sensing images re-sampled at different spatial resolutions with resulting latent heat fluxes compared to in situ ones. A time lag was observed and quantified between actual latent heat fluxes from canopy and sap flux at the tree trunk. Results also indicate that a pixel resolution comparable to the average canopy size was suitable for estimating the actual evapotranspiration via a single source surface energy balance model. Images should not be acquired at the beginning or the end of the diurnal period. Findings imply that sap flow transpiration can be used to measure surface energy balance at a daily rate or when images are found at an hourly rate near noon, and the existing time lag between the latent heat flux at the canopy and the sap flow at the trunk does not need to be taken into account.

The knowledge of soil water content (SWC) dynamics in the upper soil layer is important for several hydrological processes. Due to the difficulty of assessing the spatial and temporal SWC dynamics in the field, some model-based approaches have been proposed during the last decade. The main objective of this work was to assess the performance of two approaches to estimate SWC in the upper soil layer under field conditions: the physically-based thermal inertia and the Hydrus model. Their validity was firstly assessed under controlled laboratory conditions. Thermal inertia was firstly validated in laboratory conditions using the transient line heat source (TLHS) method. Then, it was applied in situ to analyze the dynamics of soil thermal properties under two extreme conditions of soil-water status (well-watered and air-dry), using proximity remote-sensed data. The model performance was assessed using sensor-based measurements of soil water content acquired through frequency (FDR) and time domain reflectometry (TDR). During the laboratory experiment, the Root Mean Square Error (RMSE) was 0.02 m3 m−3 for the Hydrus model and 0.05 m3 m−3 for the TLHS model approach. On the other hand, during the in situ experiment, the temporal variability of SWCs simulated by the Hydrus model and the corresponding values measured by the TDR method evidenced good agreement (RMSE ranging between 0.01 and 0.005 m3 m−3). Similarly, the average of the SWCs derived from the thermal diffusion model was fairly close to those estimated by Hydrus (spatially averaged RMSE ranging between 0.03 and 0.02 m3 m−3).