4 results on '"Biegańska‐Marecik, Róża"'
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2. Pasta with Kiwiberry (Actinidia arguta): Effect on Structure, Quality, Consumer Acceptance, and Changes in Bioactivity during Thermal Treatment
3. Ultrasound-Assisted Vacuum Impregnation as a Strategy for the Management of Potato By-Products
4. Applicability of Vacuum Impregnation to Modify Physico-Chemical, Sensory and Nutritive Characteristics of Plant Origin Products—A Review
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