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7. Effects of Supplementation of a Mycotoxin Mitigation Feed Additive in Lactating Dairy Cows Fed Fusarium Mycotoxin-Contaminated Diet for an Extended Period

9. Associations between Milk Fatty Acid Profile and Body Condition Score, Ultrasound Hepatic Measurements and Blood Metabolites in Holstein Cows

10. Molecular Survey and Identification of Campylobacter spp. in Layer Farms in Central Ethiopia

14. Porcine Gammaherpesviruses in Italian Commercial Swine Population: Frequent but Harmless

15. Bovine Coronavirus: Variability, Evolution, and Dispersal Patterns of a No Longer Neglected Betacoronavirus

16. Predicting the Content of 20 Minerals in Beef by Different Portable Near-Infrared (NIR) Spectrometers

17. Administration of a Multi-Genus Synbiotic to Broilers: Effects on Gut Health, Microbial Composition and Performance

18. Longitudinal Survey on aMPV Circulation in French Broiler Flocks following Different Vaccination Strategies

19. Impact of Rotten Eggs on Hatchery Performances: A Multicentric Study

20. Free to Circulate: An Update on the Epidemiological Dynamics of Porcine Circovirus 2 (PCV-2) in Italy Reveals the Role of Local Spreading, Wild Populations, and Foreign Countries

21. Genomic Analysis of Milk Protein Fractions in Brown Swiss Cattle

22. Detection and Molecular Characterization of a Novel Species of Circovirus in a Tawny Owl (Strix aluco) in Southern Italy

24. Molecular Survey on A, B, C and New Avian Metapneumovirus (aMPV) Subtypes in Wild Birds of Northern-Central Italy

25. When Everything Becomes Bigger: Big Data for Big Poultry Production

27. Associations between Milk Fatty Acid Profile and Body Condition Score, Ultrasound Hepatic Measurements and Blood Metabolites in Holstein Cows

28. Added Value of Local Sheep Breeds in Alpine Agroecosystems

32. Vitamin D’s Effect on the Proliferation and Inflammation of Human Intervertebral Disc Cells in Relation to the Functional Vitamin D Receptor Gene FokI Polymorphism

37. Infectious Bronchitis Hatchery Vaccination: Comparison between Traditional Spray Administration and a Newly Developed Gel Delivery System in Field Conditions

38. Animals

39. Infectious Bronchitis Hatchery Vaccination: Comparison between Traditional Spray Administration and a Newly Developed Gel Delivery System in Field Conditions

42. The History of the School of Animal Science at the University of Padova (Padua) and the Evolution of Animal Science in Italy

44. Molecular Epidemiology and Genotyping of Infectious Bronchitis Virus and Avian Metapneumovirus in Backyard and Commercial Chickens in Jimma Zone, Southwestern Ethiopia

45. Predicting the Content of 20 Minerals in Beef by Different Portable Near-Infrared (NIR) Spectrometers

46. Investigation of Serotype Prevalence of Escherichia coli Strains Isolated from Layer Poultry in Greece and Interactions with Other Infectious Agents

48. An Assessment of the Level of Protection Against Colibacillosis Conferred by Several Autogenous and/or Commercial Vaccination Programs in Conventional Pullets upon Experimental Challenge

49. Free to Circulate: An Update on the Epidemiological Dynamics of Porcine Circovirus 2 (PCV-2) in Italy Reveals the Role of Local Spreading, Wild Populations, and Foreign Countries

50. Molecular Survey of Viral Poultry Diseases with an Indirect Public Health Significance in Central Ethiopia

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