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Land degradation is a major threat to sub-Saharan Africa rangelands, which are crucial for livestock farming and the livelihood of millions of people in the region. This systematic review aims to provide a comprehensive understanding of the causes and effects of land degradation, as well as to evaluate the effectiveness of different mitigation strategies. Following the PRISMA guidelines, we identified, screened, and analyzed 25 peer-reviewed articles published before 30 June 2024 using Scopus. The review highlights key factors that drive land degradation, such as soil erosion, drought, deforestation, and climate change, as well as socio-economic factors like poverty, land tenure issues, population pressure, and economic instability. These factors have serious implications, as land degradation can lead to poor quality of forage, an increased incidence of diseases, higher mortality rates among livestock, and a significant decline in livestock productivity. The socio-economic consequences of this degradation are significant, leading to reduced household income, increased poverty, and heightened food insecurity. Furthermore, the review assesses various mitigation strategies and concludes that practices such as rotational grazing and soil conservation techniques demonstrate high effectiveness, while agroforestry practices show only moderate success. An integrated approach that combines environmental, economic, and policy measures is crucial to addressing the complex challenge of land degradation in sub-Saharan Africa. Strengthening land tenure, improving economic stability, and promoting sustainable agricultural practices are essential steps toward improving the health of rangelands, increasing livestock productivity, and supporting the resilience and well-being of rural communities. [ABSTRACT FROM AUTHOR]

Profitability remains elusive for many small-scale cattle farmers, as the high operational costs involved often require a larger herd to achieve a reasonable profit. This study uses key financial metrics and the Monte Carlo probabilistic simulation to evaluate the economic feasibility and viability of integrating cattle and mushroom production to enhance year-round profitability for small-scale ranchers. The study results illustrate a promising outlook for investing in the integration of cattle and mushroom production. This integrated system shows potential for generating significant returns with minimal risk over the long term. The Monte Carlo simulation indicates that combining mushroom farming with cattle farming could substantially decrease feed expenses, fertilizer costs for hay production, and overall operational expenditures, while also increasing revenue from mushroom sales. [ABSTRACT FROM AUTHOR]

The Brazilian Pampa biome has natural pastures that have been used for centuries for cattle grazing. This is considered a sustainable system because it combines the conservation of natural vegetation and high-quality meat production, protecting the biome from commercial agriculture's advances. However, whether it is a source or a sink of carbon dioxide (CO2) has yet to be evaluated. Hence, this study aimed to quantify the net ecosystem exchange (NEE) of the CO2 of a natural pasture of the Pampa biome used for livestock production. The experimental area is located in a subtropical region of southern Brazil, where eddy covariance (EC) measurements were conducted from 2015 to 2021 in a rotational cattle grazing system. The seven months of the warm season (September to March) were characterized as CO2 absorbers, while the five months of the cold season (April to August) were CO2 emitters. Throughout the six years and with complete data, the ecosystem was an absorber of atmospheric CO2, with an average value of −207.6 g C m−2 year−1. However, the significant interannual variability in NEE was observed, with cumulative values ranging from −82.0 to −385.3 g C m−2 year−1. The results suggest the coupling of climatic conditions to pasture management can be the factor that modulated the NEE interannual variability. The cattle raising system on the natural pastures of the Pampa absorbs CO2, which is further evidence of its sustainability and need for conservation. [ABSTRACT FROM AUTHOR]

In the context of the general phenomenon of diminishing genetic diversity, especially in cattle, the conservation of endangered species plays a primary role. The disappearance of some animal populations can irreparably affect the biodiversity of genetic resources. Among the most ancient European cattle are breeds that belong to the Podolian group, the history of which is still not well established. The common origin of these breeds is the wild ox (Bos taurus primigenius), which has been declared extinct since the 17th century. The purpose of this paper is to highlight and compare the latest studies on the origin, evolution, genetic diversity, and phylogenetic relationships of Podolian cattle, with special emphasis on the endangered Romanian Grey Steppe. The importance of studying these cattle derives from the special biological properties by which they have distinguished themselves over time (adaptability and resistance to diseases, severe climate and habitat conditions, hardiness, and longevity). The bibliographic references reviewed in this study confirm that these breeds are carriers of valuable genes that must be preserved for improvement of other cattle and protection of biodiversity. The information presented represents a valuable tool for efforts to conserve endangered cattle. [ABSTRACT FROM AUTHOR]

Salmonella is among the most common foodborne pathogens worldwide, and can lead to acute gastroenteritis. Along with poultry, cattle production is recognized as an important source of human infection. Salmonella transmission from cattle to humans can occur through the environment, or through close contact with sick animals or their derived products. This study aimed to investigate the intestinal carriage of Salmonella spp. within French cattle production. A total of 959 cattle intestinal samples, from one of the largest French slaughterhouses, were analyzed. Isolated strains were genotyped by pulsed field gel electrophoresis (PFGE), and a sub-selection was taken by whole genome sequencing (WGS). Twenty-nine samples were positive for Salmonella spp., yielding an estimated prevalence of 3% in cattle production. Eight different Salmonella serotypes were found: Montevideo was the most prevalent (34%), followed by Mbandaka (24%) and Anatum (14%). PFGE genotyping allowed the clustering of Salmonella isolates according to their serotype. Within the clusters, some isolates presented 100% similarity. To investigate potential epidemiological links between them, WGS and core genome multilocus sequence typing (cgMLST) were used, revealing identical profiles between isolates originating from different areas and/or different animal breeds. This investigation provides new insights on Salmonella serotype epidemiology in cattle production in France. [ABSTRACT FROM AUTHOR]

Water scarcity is a severe global threat, and it will only become more critical with a growing and wealthier population. Annually, considerable volumes of water are transferred virtually through the global food system to secure nations' food supply and to diversify diets. Our objective is to assess, whether specializing water-intensive production for exports in areas with an abundance of natural resources, would contribute to globally resource-efficient food production. We calculated Finland's virtual water net export potential (four scenarios) by reallocating the present underutilized agricultural land and combining that with a domestic diet change (three scenarios) to maximize the exports of cattle products. Assessed scenarios indicate that the greatest potential to net export virtual water (3.7 billion m3 year−1, 25-time increase to current) was achieved when local production was maximized with domestic and exported feed, and bovine meat consumption in Finland was replaced with a vegetarian substitute. This corresponds to annual virtual water consumption for food of about 3.6 million global citizens (assuming 1032 m3 cap−1 year−1). Therefore our results suggest, that optimizing water-intensive production to water-rich areas, has a significant impact on global water savings. In addition, increasing exports from such areas by decreasing the domestic demand for water-intensive products to meet the nutrition recommendation levels, saves water resources. [ABSTRACT FROM AUTHOR]