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1. Perspectives of Bradyrhizobium and Bacillus Inoculation for Improvement of Soybean Tolerance to Water Deficit.

2. The Effect of Rhizobium Inoculation on the Nutritional Value of Crops in the Legume–Cereal Intercropping System in Northern Kazakhstan.

3. Assessment of Various Nanoprimings for Boosting Pea Germination and Early Growth in Both Optimal and Drought-Stressed Environments.

4. Phytochemical Composition of Different Red Clover Genotypes Based on Plant Part and Genetic Traits.

5. Sorption Behavior of Organic Pollutants on Biodegradable and Nondegradable Microplastics: pH Effects.

6. Comprehensive Metal-Based Nanopriming for Improving Seed Germination and Initial Growth of Field Pea (Pisum sativum L.).

7. Efficiency of Coagulation/Flocculation for the Removal of Complex Mixture of Textile Fibers from Water.

8. Seed Priming Treatments to Improve Heat Stress Tolerance of Garden Pea (Pisum sativum L.).

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