Search

Your search keyword '"Valarezo, Eduardo"' showing total 24 results

Search Constraints

Start Over You searched for: Author "Valarezo, Eduardo" Remove constraint Author: "Valarezo, Eduardo" Publisher mdpi Remove constraint Publisher: mdpi
24 results on '"Valarezo, Eduardo"'

Search Results

1. Cyanide Removal by ZnTiO 3 /TiO 2 /H 2 O 2 /UVB System: A Theoretical-Experimental Approach.

2. Occupational Accidents in Ecuador: An Approach from the Construction and Manufacturing Industries.

3. A Study of the Essential Oil Isolated from Ageratina dendroides (Spreng.) R.M. King & H. Rob.: Chemical Composition, Enantiomeric Distribution, and Antimicrobial, Antioxidant, and Anticholinesterase Activities.

4. Therapeutic Applications of Essential Oils from Native and Cultivated Ecuadorian Plants: Cutaneous Candidiasis and Dermal Anti-Inflammatory Activity.

5. Porous Geopolymer/ZnTiO 3 /TiO 2 Composite for Adsorption and Photocatalytic Degradation of Methylene Blue Dye.

6. Faujasite-Type Zeolite Obtained from Ecuadorian Clay as a Support of ZnTiO 3 /TiO 2 NPs for Cyanide Removal in Aqueous Solutions.

7. Chemical Composition, Enantiomeric Distribution and Biological Activity of Essential Oil from Morella pubescens (Humb. & Bonpl. ex Willd.) Wilbur.

8. Study of the Chemical Composition and Biological Activity of the Essential Oil from Congona (Peperomia inaequalifolia Ruiz and Pav.).

9. Study of Essential Oil Isolated from Achiote (Bixa orellana) Leaves: Chemical Composition, Enantiomeric Distribution and Antimicrobial, Antioxidant and Anticholinesterase Activities.

10. Chemical Profiling, Anticholinesterase, Antioxidant, and Antibacterial Potential of the Essential Oil from Myrcianthes discolor (Kunth) McVaugh, an Aromatic Tree from Southern Ecuador.

11. Augmented Reality: An Emergent Technology for Students' Learning Motivation for Chemical Engineering Laboratories during the COVID-19 Pandemic.

12. Chemical Composition and Biological Activity of Essential Oil from Leaves and Fruits of Limoncillo (Siparuna muricata (Ruiz & Pav.) A. DC.).

13. Characterization and In Vivo Anti-Inflammatory Efficacy of Copal (Dacryodes peruviana (Loes.) H.J. Lam) Essential Oil.

14. Chemical and Biological Activity Profiling of Hedyosmum   strigosum Todzia Essential Oil, an Aromatic Native Shrub from Southern Ecuador.

15. La 3+ 's Effect on the Surface (101) of Anatase for Methylene Blue Dye Removal, a DFT Study.

16. Chemical Composition, Enantiomeric Distribution and Anticholinesterase and Antioxidant Activity of the Essential Oil of Diplosthephium juniperinum.

17. Enantiomeric Composition, Antioxidant Capacity and Anticholinesterase Activity of Essential Oil from Leaves of Chirimoya (Annona cherimola Mill.).

18. Acaricidal Efficacy of Plants from Ecuador, Ambrosia peruviana (Asteraceae) and Lepechinia mutica (Lamiaceae) against Larvae and Engorged Adult Females of the Common Cattle Tick, Rhipicephalus microplus.

19. Variability of the Chemical Composition and Bioactivity between the Essential Oils Isolated from Male and Female Specimens of Hedyosmum racemosum (Ruiz & Pav.) G. Don.

20. Chemical Constituents of the Essential Oil from Ecuadorian Endemic Species Croton ferrugineus and Its Antimicrobial, Antioxidant and α-Glucosidase Inhibitory Activity.

21. Variability of the Chemical Composition of the Essential Oil from the Amazonian Ishpingo Species (Ocotea quixos).

22. Study of Volatile Secondary Metabolites Present in Piper carpunya Leaves and in the Traditional Ecuadorian Beverage Guaviduca.

23. Extraction and Study of the Essential Oil of Copal (Dacryodes peruviana), an Amazonian Fruit with the Highest Yield Worldwide.

24. Volatile Metabolites in Liverworts of Ecuador.

Catalog

Books, media, physical & digital resources