22 results on '"Gilliland, Jason"'
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2. A Review of Household Food Waste Generation during the COVID-19 Pandemic.
3. Parent-Reported Changes in Ontario Children's Physical Activity Levels during the COVID-19 Pandemic.
4. Children's Physical Activity during COVID-19 in Ontario, Canada: Parents' Perspectives.
5. Fruit and Vegetable Intake Is Associated with Food Knowledge among Children Aged 9–14 Years in Southwestern Ontario, Canada.
6. Intake of Fruits, Vegetables, and Sugar-Sweetened Beverages among a Sample of Children in Rural Northern Ontario, Canada.
7. Examining Factors of Accelerometer-Measured Sedentary Time in a Sample of Rural Canadian Children.
8. Orange Is the New Green: Exploring the Restorative Capacity of Seasonal Foliage in Schoolyard Trees.
9. Built Environment Influences of Children's Physical Activity: Examining Differences by Neighbourhood Size and Sex.
10. School-Level Perspectives of the Ontario Student Nutrition Program.
11. A Food Retail-Based Intervention on Food Security and Consumption.
12. The Influence of Local Food Environments on Adolescents' Food Purchasing Behaviors.
13. Parents' Report of Canadian Elementary School Children's Physical Activity and Screen Time during the COVID-19 Pandemic: A Longitudinal Study.
14. Examining the Correlates of Adolescent Food and Nutrition Knowledge.
15. The Effect of Season and Neighbourhood-Built Environment on Home Area Sedentary Behaviour in 9–14 Year Old Children.
16. Exploring Attitudes, Subjective Norms and Perceived Behavioural Control in a Genetic-Based and a Population-Based Weight Management Intervention: A One-Year Randomized Controlled Trial.
17. Measuring Temporal Differences in Rural Canadian Children's Moderate-to-Vigorous Physical Activity.
18. How Neighbourhood Food Environments and a Pay-as-You-Throw (PAYT) Waste Program Impact Household Food Waste Disposal in the City of Toronto.
19. Assessing the Validity of the Past-Month, Online Canadian Diet History Questionnaire II Pre and Post Nutrition Intervention.
20. Development of a Teen-Informed Coding Tool to Measure the Power of Food Advertisements.
21. Children and Nature: Linking Accessibility of Natural Environments and Children’s Health-Related Quality of Life.
22. The influence of local food environments on adolescents' food purchasing behaviors.
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