1. Phosphatidylethanolamine accelerates aggregation of the amyloidogenic N-terminal fragment of apoA-I.
- Author
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Kurimitsu N, Mizuguchi C, Fujita K, Taguchi S, Ohgita T, Nishitsuji K, Shimanouchi T, and Saito H
- Subjects
- Amyloid metabolism, Apolipoprotein A-I genetics, Calorimetry, Cell Membrane chemistry, Cell Membrane metabolism, Circular Dichroism, Peptide Fragments metabolism, Phosphatidylethanolamines chemistry, Protein Structure, Secondary, Spectrometry, Fluorescence, Sphingomyelins metabolism, Thermodynamics, Apolipoprotein A-I chemistry, Apolipoprotein A-I metabolism, Phosphatidylethanolamines metabolism
- Abstract
Membrane lipid composition is known to influence aggregation and fibril formation of many amyloidogenic proteins. Here, we found that phosphatidylethanolamine (PE) accelerates aggregation of the N-terminal 1-83 fragment of an amyloidogenic G26R variant of apoA-I on lipid membranes. Circular dichroism and isothermal titration calorimetry measurements demonstrated that PE does not affect the α-helical structure and lipid binding property of apoA-I 1-83/G26R. Rather, fluorescence measurements indicated that PE induces more ordered lipid packing at the interfacial and acyl chain regions, providing more hydrophobic environments especially around the highly amyloidogenic regions in apoA-I on the membrane surface. These results suggest that PE promotes aggregation of the amyloidogenic N-terminal fragment of apoA-I on lipid membranes by inducing hydrophobic membrane environments., (© 2020 Federation of European Biochemical Societies.)
- Published
- 2020
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