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Start Over Topic gut microbiome Region iran Publisher iranian society of microbiology
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1. Molecular Investigation of Diversity Normal Yeast Flora in Cow Raw Milk Industrial Farms of Tehran Province and Alborz.

Author

Namvar, Zahra, Sepahy, Abbas Akhavan, Tabatabaei, Robab Rafiei, and Rezaie, Sassan

Subjects
MILK microbiology, FOOD safety, CATTLE, SEQUENCE analysis, GUT microbiome, AGRICULTURE, CANDIDA, FUNGI, YEAST, DESCRIPTIVE statistics, POLYMERASE chain reaction, RAW foods
Abstract

Copyright of Iranian Journal of Medical Microbiology is the property of Iranian Society of Microbiology and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2021
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