Author: "Yun-Jy Heo" / Publisher: informa uk limited - Searchworks@Jio Institute Digital Library Search Results

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1. Synergy of Nisin Z and Sodium Chloride in the Inhibition of Food-Borne Pathogens and Quality Control of Aquatic Foods

Author: Won Je Jang, Md Tawheed Hasan, So Young Park, Yun Jy Heo, Dong Pil Kim, and Jong Min Lee
Subjects: Aquatic Science, Food Science
Published: 2023
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