1. Analysis of Chlorpyrifos in Water, Fruit Juice, and Honeybee Extract by Chemiluminescent Elisa
- Author
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Severino Ghini, Carla Soler, Jordi Mañes, Fabiana Fini, Angel Montoya, Stefano Girotti, Juan J. Manclús, C. Soler, S. Girotti, S. Ghini, F. Fini, A. Montoya, J.J. Manclú, and J. Mañes
- Subjects
Detection limit ,Chromatography ,Chemistry ,Biochemistry (medical) ,Clinical Biochemistry ,FOOD/FRUIT JUICES ,Biochemistry ,CHEMILUMINESCENCE ,CHLORPYRIFOS ,Analytical Chemistry ,law.invention ,Standard curve ,HONEYBEE ,chemistry.chemical_compound ,law ,Chlorpyrifos ,Electrochemistry ,ELISA ,Fruit juice ,IC50 ,Spectroscopy ,Chemiluminescence - Abstract
The suitability of competitive enzyme-linked immunosorbent assays (ELISAs) with chemiluminescent detection-based immobilized antigen (indirect assay) for rapid and accurate determination of chlorpyrifos in various food matrices was tested. The limit of detection (LOD) values were 1–1.75 ng mL−1, the standard curve midpoint (IC50) was 3.5 ng mL−1, and the assay duration was 1.5 h. Assay application to the analysis of honeybee extract resulted in chlorpyrifos recoveries varying between 62 and 83% in 5–15 ng mL−1 herbicide concentration range.
- Published
- 2008