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Your search keyword '"Carcinogens, Environmental metabolism"' showing total 19 results

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19 results on '"Carcinogens, Environmental metabolism"'

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1. Effects of 2-amino-9H-pyrido[2,3-b]indole (AαC) metabolic bio-activation on oxidative DNA damage in human hepatoma G2 (HepG2) cells.

2. Gene-environment interactions in esophageal cancer.

3. Toxicogenetic profile and cancer risk in Lebanese.

4. Probiotic lactic acid bacteria detoxify N-nitrosodimethylamine.

5. Utilising an LC-MS/MS-based multi-biomarker approach to assess mycotoxin exposure in the Bangkok metropolitan area and surrounding provinces.

6. Negligible effects of tryptophan on the aflatoxin adsorption of sodium bentonite.

7. Use of a bio-wipe kit to detect fumonisin B₁ in faecal materials.

8. Mycotoxins in corn and wheat silage in Israel.

9. Fumonisins in plant-origin food and fodder--a review.

10. ESI-MS and MS/MS identification of the first ceramide analogues of fumonisin B₁ mycotoxin from a Fusarium verticillioides culture following RP-HPLC separation.

11. Toxicokinetic model assessment on the dechlorination of dietary toxaphene CHB-62 into CHB-44 in Atlantic salmon (Salmo salar L.).

12. Fatty acid esters of fumonisins: first evidence of their presence in maize.

13. Mechanisms of lung tumorigenesis by ethyl carbamate and vinyl carbamate.

14. Biological markers of carcinogenic exposure in the aluminum smelter industry--a systematic review.

15. Absorption, distribution and elimination of fumonisin B(1) metabolites in weaned piglets.

16. Dephenylation of the rubber chemical N-phenyl-2-naphthylamine to carcinogenic 2-naphthylamine: a classical problem revisited.

17. Comments on article "Toxicity and carcinogenicity of chromium compounds in humans" by Costa and Klein.

18. Toxicity and carcinogenicity of chromium compounds in humans.

19. The sensitivity of rainbow trout and other fish to carcinogens.

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