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The present work was carried out on 40 specimens of oesophaguses of both sexes of catfish (carnivorous fish) and grass carp (herbivorous fish) in order to observe the morphological and histological differences between the two species. Oesophagus of catfish was divided into 2 parts: anterior and posterior ones. The anterior part of the oesophagus of catfish was characterized by the presence of numerous mucosal folds. It was lined by stratified epithelium with goblet cells. In addition to club cells were observed in between the stratified epithelium. Scanning electron examination of the oesophageal epithelium of catfish demonstrated the presence of microvilli and fingerprint-like microridges in the superficial cell layer. The posterior part of the oesophagus of catfish was characterized by simple columnar mucus-secreting epithelium. The oesophagus of grass carp had shown the same structure along its entire length. It consisted of less folded mucosa than that observed in the oesophagus of catfish. The epithelium was characterized by the presence of taste buds. In conclusion, the present work revealed some differences in the structure of catfish oesophagus and grass carp oesophagus. These differences are related to type of food and feeding habits of each species.

The objective of this study is to describe the histological and histochemical structures of the prostate gland during different seasons of the year. The experiment was carried out on the prostate gland of 24 sexually mature apparently healthy male donkeys (5 to 7 years) distributed over the four seasons of the year. The prostate gland was enveloped externally by a thick fibromuscular capsule. Fibromuscular septa arose from the deep aspect of the capsule dividing the prostate into variable numbers of lobules of different sizes and shapes. Each prostatic lobe was made up of compound tubuloalveolar glands and duct system. The secretory end pieces were lined with principal secretory cells with occasional few basal ones. The principal cells varied from columnar to cuboidal in shape, depending upon the studied season. The principal cells showed PAS-positive reactivity. Seasonal variations were observed in the height of the principal cell lining the secretory end pieces, in the interstitial tissue/glandular tissue ratio, and in the PAS reactivity in the principal cells. In conclusion, the prostate gland of donkey appeared more active during spring. This reactivity decreased during other seasons of the year. Minimal reactivity was recorded during winter.