1. 基于氨基酸含量的市售14 种食用蘑菇的综合评价.
- Author
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王丽艳, 荆瑞勇, 郭永霞, 王鑫淼, 赵行健, 宋维民, 杨佳霓, and 卫佳琪
- Subjects
FLAMMULINA velutipes ,SHIITAKE ,CULTIVATED mushroom ,PRINCIPAL components analysis ,CLUSTER analysis (Statistics) ,EDIBLE mushrooms ,MUSHROOMS - Abstract
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- Published
- 2021
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