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2. The monitoring program of grapevine phytoplasmas in Tuscany (Italy): results of a four year survey

3. Insights on a founder effect: the case of Xylella fastidiosa in the Salento area of Apulia, Italy

4. Molecular characteristics of a strain (Salento-1) of Xylella fastidiosa isolated in Apulia (Italy) from an olive plant with the quick decline syndrome

5. Occurrence of different phytoplasma infections in wild herbaceous dicots growing in vineyards affected by bois noir in Tuscany (Italy)

6. Has Xylella fastidiosa 'chosen' olive trees to establish in the Mediterranean basin?

7. Analysis of the Spatial Spread of Esca in Some Tuscan Vineyards (Italy)

8. Susceptibility to Esca of Various Grapevine («Vitis vinifera») Cultivars Grafted on DIfferent Rootstock in a Vineyard in the Province of Siena (Italy)

9. Longitudinal Analysis of Sympton Expression in Grapevines Affected by Esca

10. Epidemiology of Esca in Some Vineyards in Tuscany (Italy)

11. Pectic Enzymes Production by «Phaeomoniella chlamydospora»

12. Young Esca in Australia

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