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Your search keyword '"RECIPES"' showing total 3 results
Start Over Author "RECIPES" Publisher essence communications inc.
3 results on '"RECIPES"'

1. the Chicken Challenge.

Author

JORDAN, NIEMA, TESTED, RECIPES, and JOHNSTON, HEATHER

Subjects
*CHICKEN as food, *PEANUT butter, *CASHEW nuts, *TRINIDADIAN cooking, *COOKING
Abstract

Several recipes are presented for dishes including Peanut Butter Chicken Wings, Cashew Spiced Chicken, and Trinidadian-Style Chicken.

Published
2013

2. MINI BITES FOR MAJOR CELEBRATIONS.

Author

WALCOTT, DANA, TESTED, RECIPES, and JOHNSTON, HEATHER

Subjects
*TURKEYS as food, *CORN as food, *OYSTERS, *SKEWER cooking, *COOKING
Abstract

Several recipes for the holidays are presented including roasted lemon turkey skewers with sage gravy, corn bread and cranberry sauce bites and oyster dressing balls.

Published
2013

3. the art of TEA.

Author

JORDAN, NIEMA, REVIEWED, RECIPES, JOHNSTON, HEATHER, LOVEJONES, RODNEY, and ALLICKS, LESLIE

Subjects
*TEA, *GREEN tea, *ICE cream, ices, etc., *SMOOTHIES (Beverages), *CINNAMON
Abstract

The article focuses on different kind of tea used in different countries. It informs that in China, Sencha, a panfried loose leaf, is the more widely consumed type of green tea and consists of tea leaves that are grinded into powder and used to make green tea ice creams, smoothies and other desserts. In India, tea is prepared by mixing black tea, milk, cardamom and cinnamon. It also informs that theanine is a compound that naturally occurs in tea, has been found to promote relaxation.

Published
2013

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