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Your search keyword '"Citrullus chemistry"' showing total 8 results

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8 results on '"Citrullus chemistry"'

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1. Daily watermelon consumption decreases plasma sVCAM-1 levels in overweight and obese postmenopausal women.

2. Watermelon and l-arginine consumption improve serum lipid profile and reduce inflammation and oxidative stress by altering gene expression in rats fed an atherogenic diet.

3. Intensified removal of copper from waste water using activated watermelon based biosorbent in the presence of ultrasound.

4. Strong and weak plasma response to dietary carotenoids identified by cluster analysis and linked to beta-carotene 15,15'-monooxygenase 1 single nucleotide polymorphisms.

5. Citrullus lanatus 'sentinel' (watermelon) extract reduces atherosclerosis in LDL receptor-deficient mice.

7. Watermelon consumption increases plasma arginine concentrations in adults.

8. Growth inhibitory activity of cucurbitacin glucosides isolated from Citrullus colocynthis on human breast cancer cells.

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