8 results on '"Zhu, Kunfu"'
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2. Effects of extrusion and enzymatic debranching on the structural characteristics and digestibility of corn and potato starches
3. The effects of removing endogenous proteins, β-glucan and lipids on the surface microstructure, water migration and glucose diffusion in vitro of starch in highland barley flour
4. Stimulus-responsive hydrogels in food science: A review
5. Reevaluation of the carbon emissions embodied in global value chains based on an inter-country input-output model with multinational enterprises
6. A trade-related CO2 emissions and its composition: Evidence from China
7. Re-examining the embodied air pollutants in Chinese exports
8. Border carbon adjustments for exports of the United States and the European Union: Taking border-crossing frequency into account
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