59 results on '"Tassou, S.A."'
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2. Investigation of Chicken Litter Conversion into Useful Energy Resources by Using Low Temperature Pyrolysis
3. Quality assurance in microwave food processing and the enabling potentials of solid-state power generators: A review
4. Experimental analysis and comparison between CO2 transcritical power cycles and R245fa organic Rankine cycles for low-grade heat power generations
5. CFD modelling development and experimental validation of a phase change material (PCM) heat exchanger with spiral-wired tubes
6. An experimental investigation on a recuperative Organic Rankine Cycle (ORC) system for electric power generation with low-grade thermal energy
7. Energy analysis of alternative CO2 refrigeration system configurations for retail food applications in moderate and warm climates
8. Temperature and energy performance of open refrigerated display cabinets using heat pipe shelves
9. Performance investigation of the CO2 gas cooler designs and its integration with the refrigeration system
10. Effects of latent heat storage and controls on stability and performance of a solar assisted heat pump system for domestic hot water production
11. Experimental Study on a Small-scale R245fa Organic Rankine Cycle System for Low-grade Thermal Energy Recovery
12. Modelling of Plate Heat Exchangers and Their Associated CO2 Trancritical Power Generation System
13. Experimental investigations into power generation with low grade waste heat and R245fa Organic Rankine Cycles (ORCs)
14. Experimental investigation of gas cooler/condenser designs and effects on a CO2 booster system
15. Evaluation of the application of Phase Change Materials (PCM) on the envelope of a typical dwelling in the Mediterranean region
16. Thermodynamic analysis and comparison between CO2 transcritical power cycles and R245fa organic Rankine cycles for low grade heat to power energy conversion
17. The novel use of phase change materials in a refrigerated display cabinet: An experimental investigation
18. Control optimizations for heat recovery from CO2 refrigeration systems in supermarket
19. Modelling and control approaches for energy reduction in continuous frying systems
20. Characterization and experimental investigation of phase change materials for chilled food refrigerated cabinet applications
21. Prediction and analysis of the seasonal performance of tri-generation and CO2 refrigeration systems in supermarkets
22. Coupled TRNSYS-CFD simulations evaluating the performance of PCM plate heat exchangers in an airport terminal building displacement conditioning system
23. Analysis and simulation of continuous food frying processes
24. A two-dimensional frying model for the investigation and optimisation of continuous industrial frying systems
25. Performance evaluation of integrated trigeneration and CO2 refrigeration systems
26. Effectiveness of CFD simulation for the performance prediction of phase change building boards in the thermal environment control of indoor spaces
27. Integration of CO2 refrigeration and trigeneration systems for energy and GHG emission savings in supermarkets
28. The impact of geometric structure and flow arrangement on the performance of CO 2 evaporators in multi-deck medium temperature display cabinets
29. Energy consumption and conservation in food retailing
30. Thermodynamic analysis of transcritical CO 2 booster refrigeration systems in supermarket
31. Performance evaluation and optimal design of supermarket refrigeration systems with supermarket model “SuperSim”, Part I: Model description and validation
32. Performance evaluation and optimal design of supermarket refrigeration systems with supermarket model “SuperSim”. Part II: Model applications
33. A review of emerging technologies for food refrigeration applications
34. Trigeneration in food retail: An energetic, economic and environmental evaluation for a supermarket application
35. Food transport refrigeration – Approaches to reduce energy consumption and environmental impacts of road transport
36. Control optimisation of CO 2 cycles for medium temperature retail food refrigeration systems
37. Application of tri-generation systems to the food retail industry
38. Sensitivity of refrigeration system performance to charge levels and parameters for on-line leak detection
39. Fault diagnosis and refrigerant leak detection in vapour compression refrigeration systems
40. Present and future applications of ice slurries
41. Design and construction of a LiBr–water absorption machine
42. Review of solar and low energy cooling technologies for buildings
43. Modelling, simulation and warming impact assessment of a domestic-size absorption solar cooling system
44. Heat transfer and pressure drop of ice slurries in plate heat exchangers
45. Measures used to lower building energy consumption and their cost effectiveness
46. Modelling and simulation of an absorption solar cooling system for Cyprus
47. Simulation of the performance of single jet air curtains for vertical refrigerated display cabinets
48. Evolution of domestic dwellings in Cyprus and energy analysis
49. Modeling of the modern houses of Cyprus and energy consumption analysis
50. Corrigendum to “Effects of latent heat storage and controls on stability and performance of a solar assisted heat pump system for domestic hot water production” [Solar Energy 150 (2017) 394–407]
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