5 results on '"Mikołajczyk-Stecyna, Joanna"'
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2. Influence of supplementation of probiotic bacteria Lactobacillus plantarum and Lactobacillus curvatus on selected parameters of liver iron metabolism in rats on high-fat iron-deficient diet
3. Greater self-reported preference for fat taste and lower fat restraint are associated with more frequent intake of high-fat food
4. TAS2R38 and CA6 genetic polymorphisms, frequency of bitter food intake, and blood biomarkers among elderly woman
5. Reply - Letter to the editor
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