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Start Over Author "Xiang, Guiyuan" Publisher elsevier bv
2 results on '"Xiang, Guiyuan"'

1. The effect of heat-moisture treatment changed the binding of starch, protein and lipid in rice flour to affect its hierarchical structure and physicochemical properties

Author

Xiang, Guiyuan, primary, Li, Jiangtao, additional, Lin, Qinlu, additional, Zhang, Yili, additional, Ding, Yuqin, additional, Guo, Xiaofeng, additional, Pan, Qianru, additional, Liu, Qiongxiang, additional, Fu, Xiangjin, additional, Yang, Ying, additional, Han, Wenfang, additional, and Fang, Yong, additional

Published
2023
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