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6. PSP-producing dinoflagellate Alexandrium minutum induces valve microclosures in the mussel Mytilus galloprovincialis

8. Prey quality impact on the feeding behavior and lipid composition of winter flounder (Pseudopleuronectes americanus) larvae

9. Phycoremediation of cheese whey permeate using directed commensalism between Scenedesmus obliquus and Chlorella protothecoides

10. Behavioural and lethal effects of sediment burial on quiescent Eastern oysters Crassostrea virginica

11. Under ice spills of conventional crude oil and diluted bitumen: Physiological resilience of the blue mussel and transgenerational effects

12. Sensitivity to oil dispersants: Effects on the valve movements of the blue mussel Mytilus edulis and the giant scallop Placopecten magellanicus, in sub-arctic conditions

13. Effect of marennine produced by the blue diatom Haslea ostrearia on behavioral, physiological and biochemical traits of juvenile Mytilus edulis and Crassostrea virginica

14. Effects of exposure to hypoxia on metabolic pathways in northern shrimp (Pandalus borealis) and Greenland halibut (Reinhardtius hippoglossoides)

15. Influence of intertidal recreational fisheries and ‘bouchot’ mussel culture on bivalve recruitment

16. Glucose feeding recalibrates carbon flux distribution and favours lipid accumulation in Chlorella protothecoides through cell energetic management

17. Mytilus edulis and Styela clava assimilate picophytoplankton carbon through feces and pseudofeces ingestion

18. Assessing the physiological fitness of oysters (Crassostrea virginica) from Eastern New Brunswick, Canada

19. Response of tropical and subtropical chthamalid barnacles to increasing substrate temperatures

20. Improving scallop (Pecten maximus and Placopecten magellanicus) spat production by initial larvae size and hydrodynamic cues used in nursery system

21. Solid-State NMR of Intact Bacteria Reveals the Effect of Stress and Antimicrobial Agents

22. Mixotrophic production of microalgae in pilot-scale photobioreactors: Practicability and process considerations

23. Identification of lipid and saccharide constituents of whole microalgal cells by 13C solid-state NMR

24. Biochemical egg quality in a captive walleye (Sander vitreus) broodstock population relative to ovulation timing following hormonal treatment

25. Mixotrophic cultivation of green microalgae Scenedesmus obliquus on cheese whey permeate for biodiesel production

26. Impact of open sea habitat on byssus attachment of suspension-cultured blue mussels (Mytilus edulis)

27. Seasonal and large-scale spatial variability of the energy reserves and the feeding selectivity of Meganyctiphanes norvegica and Thysanoessa inermis in a Subarctic environment

28. Flocculation processes optimization for reuse of culture medium without pH neutralization

29. Condition, survival and growth in situ of hatchery-reared stage IV lobster (Homarus americanus) fed Artemia and lipid-rich wild zooplankton

30. Northern shrimp (Pandalus borealis) oxygen consumption and metabolic enzyme activities are severely constrained by hypoxia in the Estuary and Gulf of St. Lawrence

31. The effect of spawning of cultured mussels (Mytilus edulis) on mechanical properties, chemical and biochemical composition of byssal threads

32. Effect of shear velocity and flow regimes on scallop post-larval detachment feed on two different diets

33. Expression of candidate genes related to metabolism, immunity and cellular stress during massive mortality in the American oyster Crassostrea virginica larvae in relation to biochemical and physiological parameters

34. Extremum Seeking Control of Batch Cultures of Microalgae Nannochloropsis Oculata in Pre-Industrial Scale Photobioreactors

35. Lipid requirements of the scallop Pecten maximus (L.) during larval and post-larval development in relation to addition of Rhodomonas salina in diet

36. The importance of turbulent kinetic energy on transport of juvenile clams (Mya arenaria)

38. Decreases in multi-locus heterozygosity in suspension-cultured mussels (Mytilus edulis) through loss of the more heterozygous individuals

39. Impact of suspension culture using mesh sleeves on genetic characteristics of Mytilus edulis L. in Canada

40. Potential link between exposure to fungicides chlorothalonil and mancozeb and haemic neoplasia development in the soft-shell clam Mya arenaria: A laboratory experiment

41. Impact of suspended mussels (Mytilus edulis L.) on plankton communities in a Magdalen Islands lagoon (Québec, Canada): A mesocosm approach

42. The effect of anti-fouling treatments for the clubbed tunicate on the blue mussel, Mytilus edulis

43. Modeling the depuration potential of blue mussels (Mytilus spp.) in response to thermal shock

44. The effect of high air and water temperature on juvenile Mytilus edulis in Prince Edward Island, Canada

45. Effect of varying levels of dietary essential fatty acid during early ontogeny of the sea scallop Placopecten magellanicus

46. Variation of lipid class and fatty acid composition of Chaetoceros muelleri and Isochrysis sp. grown in a semicontinuous system

47. Bioenergetic and genetic parameters in relation to susceptibility of blue mussels, Mytilus edulis (L.) to summer mortality

48. Effect of the Tidal Cycle on Lysosomal Membrane Stability in the Digestive Gland of Mya arenaria and Mytilus edulis L

49. Probing the Membrane Interaction of Antimicrobial Agents In Vivo with Intact Bacteria by 2H NMR

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