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7 results on '"Parillo M"'

3. Effects of a phytosterol-enriched dairy product on lipids, sterols and 8-isoprostane in hypercholesterolemic patients: A multicenter Italian study

Author

Mannarino, E., primary, Pirro, M., additional, Cortese, C., additional, Lupattelli, G., additional, Siepi, D., additional, Mezzetti, A., additional, Bertolini, S., additional, Parillo, M., additional, Fellin, R., additional, Pujia, A., additional, Averna, M., additional, Nicolle, C., additional, and Notarbartolo, A., additional

Published
2009
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7. Metabolic consequences of feeding a high-carbohydrate, high-fiber diet to diabetic patients with chronic kidney failure

Author

N Perrotti, D. Pacioni, F. De Marco, A.A. Rivellese, C Isernia, Franco Contaldo, M. Parillo, C. Iovine, Gabriele Riccardi, Parillo, M, Riccardi, Gabriele, Pacioni, Delia, Iovine, Ciro, Contaldo, Franco, Isernia, C, De Marco, F, Perrotti, N, and Rivellese, ANGELA ALBAROSA

Subjects
Adult, Blood Glucose, Dietary Fiber, medicine.medical_specialty, Low protein, Glucose control, Nitrogen, High fiber diet, Medicine (miscellaneous), Feces, Chronic kidney failure, Diabetes mellitus, Internal medicine, Dietary Carbohydrates, Humans, Medicine, Diabetic Nephropathies, Serum Albumin, Nutrition and Dietetics, business.industry, Feces analysis, Phosphorus, Carbohydrate, medicine.disease, Cholesterol, Diabetes Mellitus, Type 1, Endocrinology, Creatinine, Kidney Failure, Chronic, Dietary Proteins, business
Abstract

The aim of this study was to compare the metabolic effects of a high-carbohydrate (CHO), high-fiber diet with only moderate protein restriction with those of a low-CHO, low-fiber diet with a low protein content in six diabetic patients with moderate chronic renal failure. The high-CHO, high-fiber diet induced a significant improvement in blood glucose control, a significant decrease in serum cholesterol, and a significant increase in fecal nitrogen losses. Other variables evaluated were not significantly different between the two diets, except for a significant increase in serum phosphorus during the high-CHO, high-fiber diet. N balance was not significantly different from 0 at the end of either dietary period and was very similar for both diets. The high-CHO, high-fiber diet presents many beneficial metabolic effects in diabetic patients with chronic renal failure.

Published
1988

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