15 results on '"Médale, Françoise"'
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2. Senegalese sole juveniles can cope with diets devoid of supplemental fish oil while preserving flesh nutritional value
3. Selection for high muscle fat in rainbow trout induces potentially higher chylomicron synthesis and PUFA biosynthesis in the intestine
4. Plant-based diet in rainbow trout (Oncorhynchus mykiss Walbaum): Are there genotype-diet interactions for main production traits when fish are fed marine vs. plant-based diets from the first meal?
5. Pratiques d’élevage et qualité nutritionnelle des lipides des poissons
6. Evidence of genotype–diet interactions in the response of rainbow trout (Oncorhynchus mykiss) clones to a diet with or without fishmeal at early growth
7. Teneur en lipides et composition en acides gras de la chair de poissons issus de la pêche et de l’élevage
8. Response of a lean muscle and a fat muscle rainbow trout (Oncorhynchus mykiss) line on growth, nutrient utilization, body composition and carcass traits when fed two different diets
9. Chicken liver and muscle carnitine palmitoyltransferase 1: Nutritional regulation of messengers
10. Description of the heterogeneity of lipid distribution in the flesh of brown trout (Salmo trutta) by MR imaging
11. Nutritional assessment of somatolactin function in gilthead sea bream (Sparus aurata): concurrent changes in somatotropic axis and pancreatic hormones
12. Effect of long-term feeding with a plant protein mixture based diet on growth and body/fillet quality traits of large rainbow trout (Oncorhynchus mykiss)
13. Cloning and tissue distribution of a carnitine palmitoyltransferase I gene in rainbow trout (Oncorhynchus mykiss)
14. Muscle insulin binding and plasma levels in relation to liver glucokinase activity, glucose metabolism and dietary carbohydrates in rainbow trout
15. Effects of dietary levels of carbohydrate and lipid on glucose oxidation and lipogenesis from glucose in rainbow trout, Oncorhynchus mykiss, reared in freshwater or in seawater
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