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66 results on '"LAGENARIA"'

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1. Genome-wide analysis of expansins and their role in fruit spine development in cucumber (Cucumis sativus L.)

2. Genetic resources of bottle gourd (Lagenaria siceraria (Molina) Standl.] and citron watermelon (Citrullus lanatus var. citroides (L.H. Bailey) Mansf. ex Greb.)- implications for genetic improvement, product development and commercialization: A review

3. Determination of cucurbitacin E in some selected herbs of ayurvedic importance through RP-HPLC

4. In vitro antioxidant, antidiabetic, antiacetylcholine esterase, anticancer activities and RP-HPLC analysis of phenolics from the wild bottle gourd (Lagenaria siceraria (Molina) Standl.)

5. Effect of baking temperatures on the proximate composition, amino acids and protein quality of de-oiled bottle gourd (Lagenaria siceraria) seed cake fortified biscuit

6. Acidogenic outlet from biohydrogen reactor as phosphate solubilizing agent for integrated organic farming

7. Optimized extraction of anti-cancer compound – cucurbitacin I and LC–MS identification of major metabolites from wild Bottle gourd (Lagenaria siceraria (Molina) Standl.)

8. A Universal System for matK Gene Based Diagnostic Markers to Identify the Species in Cucurbitaceae

9. Lignin biosynthesis rate is responsible for varietal difference in fruit rind and seed coat hardness in the bottle gourd Lagenaria siceraria (Molina) Standley

10. An efficient electrochemical performance of Fe 2 O 3 /CNT nanocomposite coated dried Lagenaria siceraria shell electrode for electrochemical capacitor

11. Adverse reactions of herbal medicine—A quantitative assessment of severity in Mauritius

12. Photosynthetic response of bottle gourd [ Lagenaria siceraria (Molina) Standl.] to drought stress: Relationship between cucurbitacins accumulation and drought tolerance

13. Genome-wide association analysis of free glutamate content, a key factor conferring umami taste in the bottle gourd [Lagenaria siceraria (Mol.) Standl.]

14. Optimization of ultrasound-assisted, microwave-assisted and Soxhlet extraction of bioactive compounds from Lagenaria siceraria: A comparative analysis

15. Phenotypic and genotypic characterization of bottle gourd [Lagenaria siceraria (Molina) Standl.] and implications for breeding: A Review

16. Muscilage characterization, biochemical and enzymatic activities of laser irradiated Lagenaria siceraria seedlings

17. Genetic differentiation of bottle gourd [Lagenaria siceraria (Molina) Standl.] landraces assessed by fruit qualitative traits and simple sequence repeat markers

18. Dataset on the abundance of ants and Cosmopolites sordidus damage in plantain fields with intercropped plants

19. Archaeobotanical analysis of diverse plant food resources and palaeovegetation at the Zhumucun site, a late Neolithic settlement of the Liangzhu Culture in east China

20. Combined effect of blanching and sonication on quality parameters of bottle gourd (Lagenaria siceraria) juice

21. Assessment of Fusarium wilt resistant Citrullus sp. rootstocks for yield and quality traits of grafted watermelon

22. Comprehensive Mineral Nutrition Analysis of Watermelon Grafted onto Two Different Rootstocks

23. Effect of oven and intermittent airflow assisted tray drying methods on nutritional parameters of few leafy and non-leafy vegetables of North-East India

24. Development of novel gene-based microsatellite markers for robust genotyping purposes in Lagenaria siceraria

25. An investigation into the consumption patterns, attitude, and perception of Mauritians towards common medicinal food plants

26. Unstructured kinetic modeling of growth and lactic acid production by Lactobacillus plantarum NCDC 414 during fermentation of vegetable juices

27. Inhibition of ADP-induced platelet aggregation and involvement of non-cellular blood chemical mediators are responsible for the antithrombotic potential of the fruits of Lagenaria siceraria

28. Induction of parthenocarpic fruit set in watermelon by pollination with bottle gourd (Lagenaria siceraria (Molina) Standl.) pollen

29. A green separation of Lagenaria siceraria seed oil

30. Production of nitrogen fixing Azotobacter (SR-4) and phosphorus solubilizing Aspergillus niger and their evaluation on Lagenaria siceraria and Abelmoschus esculentus

31. Synthesis, characterization and evaluation of release retardant modified starches of Lagenaria siceraria seeds

32. Vermicompost utilization: A way to food security in rural area

33. Alleviation of diabetes induced dyslipidemia by Lagenaria siceraria fruit extract in human type 2 diabetes

34. Prebiotic activity of gourd family vegetable fibres using in vitro fermentation

35. Free radical scavenging potential of Lagenaria siceraria (Molina) Standl fruits extract

36. Controlling powdery mildew on cucurbit rootstock seedlings in the greenhouse with fungicides and biofungicides

37. Resistance in watermelon rootstocks to crown rot caused by Phytophthora capsici

38. Proteomic study participating the enhancement of growth and salt tolerance of bottle gourd rootstock-grafted watermelon seedlings

39. Studies on life cycle of mealybug, Maconellicoccus hirsutus (Green) (Hemiptera: Pseudococcidae), on different hosts at different constant temperatures

40. Taxonomic significance of trichomes micromorphology in cucurbits

41. Cardioprotective effect of Lagenaria siceraria (LS) fruit powder in isoprenalin-induced cardiotoxicity in rats

43. Improving the fruit yield and quality of cucumber by grafting onto the salt tolerant rootstock under NaCl stress

44. Antihyperlipidemic effect of the methanolic extract from Lagenaria siceraria Stand. fruit in hyperlipidemic rats

45. Structural identification and cytotoxic activity of a polysaccharide from the fruits of Lagenaria siceraria (Lau)

46. Plant microfossil analysis reveals disturbed forest and a mixed-crop, dryland production system at Te Niu, Easter Island

47. Some physiological and growth responses of watermelon [Citrullus lanatus (Thunb.) Matsum. and Nakai] grafted onto Lagenaria siceraria to flooding

48. Microbotanical remains reveal Polynesian agriculture and mixed cropping in early New Zealand

50. Rootstock resistance to fusarium wilt and effect on fruit yield and quality of two muskmelon cultivars

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