55 results on '"Kaur, Charanjit"'
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2. The asymmetric impact of input prices, the Russia-Ukraine war and domestic policy changes on wholesale electricity prices in India: A quantile autoregressive distributed lag analysis
3. Ultrasound-assisted extraction (UAE) and characterization of citrus peel pectin: Comparison between pummelo (Citrus grandis L. Osbeck) and sweet lime (Citrus limetta Risso)
4. Threads of hope: Harnessing nanofibres-based treatment strategies for diabetic foot ulcers
5. Prodrugs: Harnessing chemical modifications for improved therapeutics
6. Black garlic particles as a natural pigment and emulsifier in a Pickering emulsion based low fat innovative mayonnaise: Improved rheology and bioactivity
7. Role of Polyphenols in the Management of Diabetic Complications
8. Encapsulation efficiency and fatty acid analysis of chia seed oil microencapsulated by freeze-drying using combinations of wall material
9. Fontan-Associated Plastic Bronchitis
10. Extruded finger millet improves rheology and quality of composite maize flatbread
11. A Rare Shunt
12. Functionalization of ash gourd: Infusion of citrus peel polyphenols through vacuum impregnation
13. Jackfruit seed slimy sheath, a novel source of pectin: Studies on antioxidant activity, functional group, and structural morphology
14. Recent trends in extraction of plant bioactives using green technologies: A review
15. Bacterial volatile mediated suppression of postharvest anthracnose and quality enhancement in mango
16. Advances in the plant protein extraction: Mechanism and recommendations
17. Ultrasound-assisted development of stable grapefruit peel polyphenolic nano-emulsion: Optimization and application in improving oxidative stability of mustard oil
18. Emerging trends in pectin extraction and its anti-microbial functionalization using natural bioactives for application in food packaging
19. Three-year Trends in Diagnosis of B3 Breast Lesions and Their Upgrade Rates to Malignant Lesions
20. Corrigendum to “On the generation of cost effective response surface designs” [Comput. Electron. Agric. 133 (2017) 37–45]
21. Comprehensive metabolic profiling to decipher the influence of rootstocks on fruit juice metabolome of Kinnow (C. nobilis × C. deliciosa)
22. Targeted metabolic profiling indicates differences in primary and secondary metabolites in Kinnow mandarin (C. nobilis × C. deliciosa) from different climatic conditions
23. Evaluation of enzyme and microwave-assisted conditions on extraction of anthocyanins and total phenolics from black soybean (Glycine max L.) seed coat
24. Retinal microglia – A key player in healthy and diseased retina
25. Interference with Innominate Artery Perfusion Due to a Transesophageal Echocardiography Probe in a Child
26. Synergistic effects of nutmeg and citrus peel extracts in imparting oxidative stability in meat balls
27. Bioactive compounds and antioxidant activity of selected Indian pummelo (Citrus grandis L. Osbeck) germplasm
28. Effect of chitosan and alginate based coatings enriched with pomegranate peel extract to extend the postharvest quality of guava (Psidium guajava L.)
29. On the generation of cost effective response surface designs
30. Macro-Economic Impact of MGNREGA in India: An Analysis in CGE Modeling Framework
31. Effect of extruded finger millet (Eleusine coracan L.) on textural properties and sensory acceptability of composite bread
32. Growth, yield and physiology of mango (Mangifera indica L.) cultivars as affected by polyembryonic rootstocks
33. Modelling fertility: an application of count regression models
34. Improvement of antioxidant and defense properties of Tomato (var. Pusa Rohini) by application of bioaugmented compost
35. Vascular changes in the developing rat retina in response to hypoxia
36. Chalcone based azacarboline analogues as novel antitubulin agents: Design, synthesis, biological evaluation and molecular modelling studies
37. Evaluation of bioactive properties of Indian carrot (Daucus carota L.): A chemometric approach
38. Hypoxia inducible factor-1α mediates iron uptake which induces inflammatory response in amoeboid microglial cells in developing periventricular white matter through MAP kinase pathway
39. Dysregulated glutamate uptake by astrocytes causes oligodendroglia death in hypoxic perventricular white matter damage
40. Black carrot (Daucus carota ssp. sativus) juice: Processing effects on antioxidant composition and color
41. Anal spindle cell lesion
42. Effect of thermal annealing on pore density, pore size and pore homogeneity of polycarbonate NTFs
43. Antioxidant constituents in some sweet pepper (Capsicum annuum L.) genotypes during maturity
44. Antioxidant activity in some red sweet pepper cultivars
45. Antioxidants in tomato (Lycopersium esculentum) as a function of genotype
46. Neuronal and glial response in the rat hypothalamus–neurohypophysis complex with streptozotocin-induced diabetes
47. Choroid plexus epithelial cells in adult rats show structural alteration but not apoptosis following an exposure to hypobaric hypoxia
48. Changes in apoptosis-related protein (p53, Bax, Bcl-2 and Fos) expression with DNA fragmentation in the central nervous system in rats after closed head injury
49. Neuronal degeneration and microglial reaction in the fetal and postnatal rat brain after transient maternal hypoxia
50. Labeling of amoeboid microglial cells and intraventricular macrophages in fetal rats following a maternal injection of a fluorescent dye
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