1. Fractional Factorial Analysis for Identifying Significant Factors in Extraction of Jacalin From Jackfruit Seeds Using Anionic Reverse Micellar System
- Author
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Shahril Mohamad, Farhan Mohd Said, Sharifah Fathiyah Sy Mohamad, Wan Mohd. Azizi Wan Sulaiman, and Mimi Sakinah Abdul Munaim
- Subjects
010302 applied physics ,Chromatography ,Sodium ,Extraction (chemistry) ,Aqueous two-phase system ,chemistry.chemical_element ,Fractional factorial design ,02 engineering and technology ,021001 nanoscience & nanotechnology ,01 natural sciences ,Micelle ,Pulmonary surfactant ,chemistry ,Surface-area-to-volume ratio ,0103 physical sciences ,Jacalin ,0210 nano-technology - Abstract
Reverse micellar extraction is emerging as one of the most reliable method for extraction and purification of various proteins and enzymes. In this study, fractional factorial design was used to identify the significant factors having the largest effects on the forward extraction process of jacalin using reverse micelles formed by an anionic surfactant, sodium bis(2-ethylhexyl) sulfosuccinate (AOT). Effect of five different factors, namely the aqueous phase pH, surfactant (AOT) concentration, salt (NaCl) concentration, contact time and volume ratio of organic to aqueous phase on the forward extraction efficiency were investigated using the 25-1 fractional factorial design. The results showed that only the aqueous phase pH, NaCl concentration and concentration of AOT had significant effects on the forward extraction efficiency of jacalin into AOT reverse micelles. Results obtained indicated that the fractional factorial design was a useful method for screening many process factors with minimum number of experiments.
- Published
- 2019
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