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3. The effect of thiamine on the growth and fatty acid content of Aurantiochytrium sp

4. Nutrient recycle from defatted microalgae ( Aurantiochytrium ) with hydrothermal treatment for microalgae cultivation

5. Nutrient recovery from municipal sludge for microalgae cultivation with two-step hydrothermal liquefaction

6. Production of hydroxy fatty acids and its effects on photosynthesis in the cyanobacterium Synechocystis sp. PCC 6803

7. Optimization of isopropanol production by engineered cyanobacteria with a synthetic metabolic pathway

8. n-Nonacosadienes from the marine haptophytes Emiliania huxleyi and Gephyrocapsa oceanica

9. Genetic modification of the thraustochytrid Aurantiochytrium sp. 18W-13a for cellobiose utilization by secretory expression of β-glucosidase from Aspergillus aculeatus

10. Long chain alkenes, alkenones and alkenoates produced by the haptophyte alga Chrysotila lamellosa CCMP1307 isolated from a salt marsh

11. Optimization of light for growth, photosynthesis, and hydrocarbon production by the colonial microalga Botryococcus braunii BOT-22

12. Corrigendum to ‘Nutrient recycle from defatted microalgae (Aurantiochytrium) with hydrothermal treatment for microalgae cultivation’ [Bioresour. Technol. 228 (2017) 186–192]

13. Functional expression of a humanized gene for an ω-3 fatty acid desaturase from scarlet flax in transfected bovine adipocytes and bovine embryos cloned from the cells

14. Identical Hik-Rre Systems Are Involved in Perception and Transduction of Salt Signals and Hyperosmotic Signals but Regulate the Expression of Individual Genes to Different Extents in Synechocystis

15. Five histidine kinases perceive osmotic stress and regulate distinct sets of genes in Synechocystis

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