17 results on '"Fujii, Tateo"'
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2. Real-time PCR and enrichment culture for sensitive detection and enumeration of Escherichia coli
3. Difference of genotypic and phenotypic characteristics and pathogenicity potential of Photobacterium damselae subsp. damselae between clinical and environmental isolates from Japan
4. Development of a multilocus variable-number of tandem repeat typing method for Listeria monocytogenes serotype 4b strains
5. Use of Single-Strand Conformation Polymorphism of Amplified 16S rDNA for Grouping of Bacteria Isolated from Foods
6. Multiple-locus variable-number of tandem-repeats analysis distinguishes Vibrio parahaemolyticus pandemic O3:K6 strains
7. Growth and Toxin Production of Proteolytic Clostridium botulinum in Aseptically Steamed Rice Products at pH 4.6 to 6.8, Packed under Modified Atmosphere, Using a Deoxidant Pack
8. Development of multilocus single strand conformation polymorphism (MLSSCP) analysis of virulence genes of Listeria monocytogenes and comparison with existing DNA typing methods
9. Nonsense-mutated inlA and prfA not widely distributed in Listeria monocytogenes isolates from ready-to-eat seafood products in Japan
10. Evaluation of PCR–Single-Strand Conformational Polymorphism Analysis for Identification of Gram-Negative Histamine-Producing Bacteria Isolated from Fish
11. Growth and Toxin Production by Clostridium botulinum in Steamed Rice Aseptically Packed under Modified Atmosphere
12. Incidence of Listeria monocytogenes in Raw Seafood Products in Japanese Retail Stores
13. Direct Detection and Identification of Lactic Acid Bacteria in a Food Processing Plant and in Meat Products Using Denaturing Gradient Gel Electrophoresis
14. Evaluation of TaqMan PCR Assay for Detecting Salmonella in Raw Meat and Shrimp
15. Growth of Clostridium perfringens in Fish Fillets Packaged with a Controlled Carbon Dioxide Atmosphere at Abuse Temperatures
16. Viability and Histidine Decarboxylase Activity of Halophilic Histamine-Forming Bacteria During Frozen Storage
17. Development of a trimethylamine gas biosensor system
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