91 results on '"Berger, Mette"'
Search Results
2. LLL 44-1 Micronutrients in clinical nutrition: Trace Elements
3. ESPEN Practical Short Micronutrient Guideline
4. The Science of Micronutrients in Clinical Practice – Report on the ESPEN symposium
5. ESPEN practical and partially revised guideline: Clinical nutrition in the intensive care unit
6. Nutritional and metabolic characteristics of critically ill patients admitted for severe toxidermia
7. Nutrition during the acute phase of critical illness: discussions on NUTRIREA-3
8. Association of plasma zinc levels with anti-SARS-CoV-2 IgG and IgA seropositivity in the general population: a case-control study
9. Impact of ß-hydroxy-ß-methylbutyrate (HMB) in critically ill patients on the endocrine axis – A post-hoc cohort study of the HMB-ICU trial
10. How to deal with micronutrient product shortage - Editorial
11. Post Intensive Care Syndrome (PICS) physical, cognitive, and mental health outcomes 6-months to 7 years after a major burn injury: A cross-sectional study
12. Females have a different metabolic response to critical illness, measured by comprehensive amino acid flux analysis
13. Micronutrients: A low blood concentration is not equivalent to deficiency
14. Computer customization errors compromised the optimization of trace element repletion dose after major burns
15. Perspective: Role of Micronutrients and Omega-3 Long-Chain Polyunsaturated Fatty Acids for Immune Outcomes of Relevance to Infections in Older Adults—A Narrative Review and Call for Action
16. Clinical evaluation of the new indirect calorimeter in canopy and face mask mode for energy expenditure measurement in spontaneously breathing patients
17. ESPEN micronutrient guideline
18. When is parenteral nutrition indicated?
19. Impact of β−hydroxy-β−methylbutyrate (HMB) on muscle loss and protein metabolism in critically ill patients: A RCT
20. Blood coagulation alterations over the first 10 days after severe burn injury
21. Magnitude of gluconeogenesis and endogenous glucose production: are they predictable in clinical settings?
22. Strengthening the immunity of the Swiss population with micronutrients: A narrative review and call for action
23. Comprehensive metabolic amino acid flux analysis in critically ill patients
24. Hypophosphatemia in critically ill adults and children – A systematic review
25. Amino acids and vitamins status during continuous renal replacement therapy: An ancillary prospective observational study of a randomised control trial
26. Monitoring and parenteral administration of micronutrients, phosphate and magnesium in critically ill patients: The VITA-TRACE survey
27. Indirect calorimetry: The 6 main issues
28. First international meeting of early career investigators: Current opportunities, challenges and horizon in critical care nutrition research
29. The clinical evaluation of the new indirect calorimeter developed by the ICALIC project
30. Supplemental parenteral nutrition improves immunity with unchanged carbohydrate and protein metabolism in critically ill patients: The SPN2 randomized tracer study
31. Comment on “Incidence of risk factors for bloodstream infections in patients with major burns receiving intensive care: A retrospective single-center cohort study”
32. Monitoring nutrition in the ICU
33. Parenteral nutrition in the ICU: Lessons learned over the past few years
34. Agreement between activated partial thromboplastin time and anti-Xa activity in critically ill patients receiving therapeutic unfractionated heparin
35. Trace element repletion following severe burn injury: A dose-finding cohort study
36. ESPEN guideline on clinical nutrition in the intensive care unit
37. Adult classical homocystinuria requiring parenteral nutrition: Pitfalls and management
38. Trace element intakes should be revisited in burn nutrition protocols: A cohort study
39. Supplemental parenteral nutrition in intensive care patients: A cost saving strategy
40. Propofol sedation substantially increases the caloric and lipid intake in critically ill patients
41. Indirect calorimetry in nutritional therapy. A position paper by the ICALIC study group
42. Impact of decreasing energy intakes in major burn patients: A 15-year retrospective cohort study
43. Complémentation ou supplémentation en oligo-éléments : qui, pourquoi, comment ?
44. Massive copper and selenium losses cause life-threatening deficiencies during prolonged continuous renal replacement
45. Moderate glycemic control safe in critically ill adult burn patients: A 15 year cohort study
46. Incorporation and washout of n-3 PUFA after high dose intravenous and oral supplementation in healthy volunteers
47. Trace element monitoring in the ICU: Quality and economic impact of a change in sampling practice
48. The 2013 Arvid Wretlind lecture: Evolving concepts in parenteral nutrition
49. Pragmatic approach to nutrition in the ICU: Expert opinion regarding which calorie protein target
50. Corrigendum to “ESPEN endorsed recommendation: Nutritional therapy in major burns” [Clin Nutr 32 (4) (2013) 497–502]
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