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3. Phlebovirus diversity in ticks from livestock in arid ecologies in Kenya

4. The distinctive bionomics of Aedes aegypti populations in Africa

5. Synthesis of 1,2,3-triazole-thymol derivatives as potential antimicrobial agents

6. Chemical composition of Cupressus lusitanica and Eucalyptus saligna leaf essential oils and bioactivity against major insect pests of stored food grains

7. Effects of rhizobia and arbuscular mycorrhizal fungi on yield, size distribution and fatty acid of soybean seeds grown under drought stress

8. Occurrence and risk assessment of organic micropollutants in freshwater systems within the Lake Victoria South Basin, Kenya

9. Differential response to plant- and human-derived odorants in field surveillance of the dengue vector, Aedes aegypti

10. Plasmodium falciparum Infection Increases Anopheles gambiae Attraction to Nectar Sources and Sugar Uptake

11. Differences in essential oil content of berries and leaves of Solanum sarrachoides (Solanaceae) and the effects on oviposition of the tomato spider mite (Tetranychus evansi)

12. Elucidation of the biosynthesis of the di-C-glycosylflavone isoschaftoside, an allelopathic component from Desmodium spp. that inhibits Striga spp. development

13. Ring A-seco mosquito larvicidal limonoids from Turraea wakefieldii

14. Effects of shifting to crowded or solitary conditions on pheromone release and morphometrics of the desert locust, Schistocerca gregaria (Forskål) (Orthoptera: Acrididae)

15. Limonoids from Turraea floribunda

17. Mutangin, a dihydroagarofuranoid sesquiterpene insect antifeedant from Elaeodendron buchananii

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