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7. PIAS3 acts as a zinc sensor under zinc deficiency and plays an important role in myocardial ischemia/reperfusion injury.

17. Temperature-dependent in-plane thermal conductivity of SrTiO3 membranes enhanced by surface phonon polaritons.

18. The influence of phase formation routes on the microstructure and critical current density of Nb3Al superconductor prepared by mechanical alloying and subsequent sintering.

19. Trait awe and integrity violation: Examining the mediating effect of social dominance orientation.

20. Recycling of Fe3O4 nanomaterial from coal fly ash as catalyst to develop green and sustainable bio-electro Fenton: Characterization, optimization, and performance.

21. Fat bloom formation on model chocolate stored under steady and cycling temperatures.

22. Elimination of pyraclostrobin by simultaneous microbial degradation coupled with the Fenton process in microbial fuel cells and the microbial community.

23. Influence of non-fat particulate network on fat bloom development in a model chocolate.

24. Existence of nonoscillatory solutions for system of higher-order neutral differential equations with distributed delays.

25. Control system design and validation platform development for small pressurized water reactors (SPWR) by coupling an engineering simulator and MATLAB/Simulink.

26. Risk analysis of stampede in sporting venues based on catastrophe theory and Bayesian network.

27. Enhanced low-temperature CO-SCR denitration performance and mechanism of two-dimensional CuCoAl layered double oxide.

28. Opioid receptor signaling suppresses leukemia through both catalytic and non-catalytic functions of TET2.

29. Eventually positive and bounded solutions of even-order nonlinear neutral differential equations

30. The application of 1-methylcyclopropene preserves the postharvest quality of cabbage by inhibiting ethylene production, delaying chlorophyll breakdown and increasing antioxidant capacity.

31. Heat-induced hollow microcapsule formation using fava bean legumin.

32. Microstructure and permeability of hollow microcapsules produced from faba bean 11s protein.

33. Performance of electro-Fenton process coupling with microbial fuel cell for simultaneous removal of herbicide mesotrione.

34. Dark personality traits and cyber aggression in adolescents: A moderated mediation analysis of belief in virtuous humanity and self-control.

35. Exploring the mechanism of hollow microcapsule formation by self-assembly of soy 11s protein upon heating.

36. The comparison of ultrasound-assisted thawing, air thawing and water immersion thawing on the quality of slow/fast freezing bighead carp (Aristichthys nobilis) fillets.

37. Extrinsic factors influencing nano-/micro-particle formation in pure soy glycinin solution via heating.

38. The phase formation mechanism of Nb3Al prepared by mechanical alloying and subsequent sintering and its effect on superconducting properties.

40. Enhanced CO hydrogenation performance via two-dimensional NiAl-layered double oxide decorated by SiO2 nanoparticles.

41. Hinokitiol functions as a ferroptosis inhibitor to confer neuroprotection.

42. A quantitative LNG risk assessment model based on integrated Bayesian-Catastrophe-EPE method.

43. Conjugation of soy protein isolate (SPI) with pectin by ultrasound treatment.

44. An ultrafast and highly efficient enrichment method for both N-Glycopeptides and N-Glycans by bacterial cellulose.

45. Co-activation of NMDAR and mGluRs controls protein nanoparticle-induced osmotic pressure in neurotoxic edema.

46. Intrinsic electron mobility and lattice thermal conductivity of β-Si3N4 from first-principles.

47. Par3 promotes breast cancer invasion and migration through pull tension and protein nanoparticle-induced osmotic pressure.

48. Multiple environmental exposures and obesity in eastern China: An individual exposure evaluation model.

49. Preparation and characterization of gellan gum-chitosan polyelectrolyte complex films with the incorporation of thyme essential oil nanoemulsion.

50. Effect of anion type on enzymatic hydrolysis of starch-(thermostable α-amylase)-calcium system in a low-moisture solid microenvironment of bioextrusion.

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