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23. Exploring how the heterogeneous urban landscape influences CO2 concentrations: The case study of the Metropolitan Area of Barcelona.

25. Assessing Nature-based solutions in the face of urban vulnerabilities: A multi-criteria decision approach.

26. The potential of local food, energy, and water production systems on urban rooftops considering consumption patterns and urban morphology.

27. Municipal sewer networks as sources of nitrous oxide, methane and hydrogen sulphide emissions: A review and case studies.

28. Upgraded biogas from municipal solid waste for natural gas substitution and CO2 reduction – A case study of Austria, Italy, and Spain.

29. Environmental and agronomical assessment of three fertilization treatments applied in horticultural open field crops.

30. Closing the nutrient cycle in urban areas: The use of municipal solid waste in peri-urban and urban agriculture.

31. The application of LCA to alternative methods for treating the organic fiber produced from autoclaving unsorted municipal solid waste: case study of Catalonia.

32. Potential CO2 savings through biomethane generation from municipal waste biogas.

33. Life cycle assessment of biogas upgrading technologies

34. Recirculating water and nutrients in urban agriculture: An opportunity towards environmental sustainability and water use efficiency?

36. N2O emissions from protected soilless crops for more precise food and urban agriculture life cycle assessments.

37. Explorative economic analysis of a novel biogas upgrading technology using carbon mineralization. A case study for Spain.

38. Optimization of environmental benefits of carbon mineralization technologies for biogas upgrading.

39. Environmental assessment of different pipelines for drinking water transport and distribution network in small to medium cities: a case from Betanzos, Spain.

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