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54 results on '"Tourist"'

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1. Application of improved machine learning in large-scale investigation of plastic waste distribution in tourism Intensive artificial coastlines.

2. Explanatory variables underlying the route choice decisions of tourists: The case of Geiranger Fjord in Norway.

3. Recommendation of Scheduling Tourism Routes using Tabu Search Method (Case Study Bandung).

4. Modeling intra-destination travel behavior of tourists through spatio-temporal analysis.

5. Killed while traveling – Trends in tourism-related mortality, injuries, and leading causes of tourist deaths from published English news reports, 2000–2017 (1H).

6. Who's on the tourists' menu? Exploring the social significance of restaurant experiences for tourists.

7. What is food tourism?

8. Detecting early signs of environmental degradation in protected areas: An example of Jiuzhaigou Nature Reserve, China.

9. Is all authenticity accepted by tourists and residents? The concept, dimensions and formation mechanism of negative authenticity.

10. Framework proposal for estimating tourist food waste and its carbon footprint in China: Sampling from four main tourist destinations.

11. Toponymy, place name conversion and wayfinding: South Korean independent tourists in Macau.

12. Development of outdoor thermal comfort model for tourists in urban historical areas; A case study in Isfahan.

13. Resident-tourist value co-creation: The role of residents' perceived tourism impacts and life satisfaction.

14. Foreign citizen mortality in Iceland January 2006 – December 2016.

15. The effect of destination type and travel period on the behavior of the price of airline tickets.

16. Why do online tourists need sellers' ratings? Exploration of the factors affecting regretful tourist e-satisfaction.

17. Explaining attitudes to management actions and beliefs about other user groups and conservation with angler characteristics: A case study in a coastal pike (Esox lucius) fishery in the southern Baltic Sea, Germany.

18. Craftspeople's autonomy in an "organization-craftspeople-tourist" ternary work structure.

19. Microplastics in tourist beaches of Huatulco Bay, Pacific coast of southern Mexico.

20. International tour operators' responsibility guarantees in developing legislation in the Russian Federation.

21. How smart is your tourist attraction?: Measuring tourist preferences of smart tourism attractions via a FCEM-AHP and IPA approach.

22. Predicting information seeking regarding hurricane evacuation in the destination.

23. Economic Valuation of Ecotourism Resources in Yankari Game Reserve, Bauchi Nigeria.

24. Resource-based destination competitiveness evaluation using a hybrid analytic hierarchy process (AHP): The case study of West Virginia.

25. The Behaviour of Romanian Tourists Regarding The Attendance at Festivals.

26. Tourism as a dementia treatment based on positive psychology.

27. Service quality and the training of employees: The mediating role of organizational commitment.

28. FIA5: A customized Fuzzy Interval Algebra for modeling spatial relevancy in urban context-aware systems.

29. Evaluation of the status of marine plastic pollution along a tourist beach of Bay of Bengal during lockdown and post lockdown.

30. Understanding visitor awareness and knowledge of marine parks: Insights from the Ningaloo Coast, Australia.

31. Tourism and economic growth: A review of empirical literature.

32. Cultural tourists: “An attempt to classify them”.

33. Examining the structural relationships of electronic word of mouth, destination image, tourist attitude toward destination and travel intention: An integrated approach.

34. Dynamic in-destination decision-making: An adjustment model.

35. Analysis of international tourist arrivals in China: The role of World Heritage Sites.

36. Market segments based on the dominant movement patterns of tourists.

37. Swimming with death: Naegleria fowleri infections in recreational waters.

39. Nexus of tourism demand, economic growth, and external competitiveness in leading tourist destination countries.

40. Do buses help meet tourism objectives? The contribution and potential of scheduled buses in rural destination areas

41. Determination of Legionella spp. prevalence in Spanish hotels in five years. Are tourists really at risk?

42. A new point-of-interest approach based on multi-itinerary recommendation engine.

43. Tourism place making through the bioluminescent "Blue Tears" of Pingtan Islands, China.

44. Future research on visitors' attitudes to tourism destinations.

45. The formation process of tourist attachment to a destination.

46. Sand hazards on tourist beaches.

47. Influencing mechanism of tourist social responsibility awareness on environmentally responsible behavior.

48. The impact of food neophobia and sensation seeking of foreign tourists on the purchase intention of traditional Turkish food.

49. Hotel pricing at tourist destinations – A comparison across emerging and developed markets.

50. Motivation and satisfaction of Chinese and U.S. tourists in restaurants: A cross-cultural text mining of online reviews.

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