22 results on '"Merkel, R.C."'
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2. Factors affecting goat meat production and quality
3. Effect of initial body condition of Boer × Spanish yearling goat wethers and level of nutrient intake on body composition
4. Urea space and body condition score to predict body composition of meat goats
5. Performance of Spanish and Boer × Spanish doelings consuming diets with different levels of broiler litter
6. Performance by goats and sheep consuming a concentrate-based diet subsequent to grazing grass/forb pastures at three stocking rates
7. Effects of walking speed and forage consumption on energy expenditure and heart rate by Alpine does
8. Performance and forage selectivity of sheep and goats co-grazing grass/forb pastures at three stocking rates
9. Grazing behavior and energy expenditure by sheep and goats co-grazing grass/forb pastures at three stocking rates
10. Growth performance by Alpine, Angora, Boer and Spanish wether goats consuming 50 or 75% concentrate diets
11. Effects of method of offering broiler litter and level of prairie hay intake on growth of Boer × Spanish wethers
12. Effects of methods of exposure to Eastern red cedar foliage on cedar consumption by Boer crossbred wether goats
13. Effects of ammoniation of wheat straw and supplementation with soybean meal or broiler litter on feed intake and digestion in yearling Spanish goat wethers
14. Effects of diet quality and age of meat goat wethers on early subsequent growth while grazing wheat forage
15. Effects of different quality diets consumed continuously or after a lower quality diet on characteristics of growth of young Spanish goats
16. Effects of level of broiler litter in diets containing wheat straw on performance of Alpine doelings
17. Digestibility, N balance and blood metabolite levels in Alpine goat wethers fed either water oak or shining sumac leaves
18. Growth potential of five sheep genotypes in Indonesia
19. Factors influencing urea space estimates in goats
20. Effects of the number of yearling Boer crossbred wethers per automated feeding system unit on feed intake, feeding behavior and growth performance
21. Mineral status comparisons in goats of Florida, with emphasis on zinc deficiency
22. Redox equilibria and kinetics of iron in a borosilicate glass-forming melt
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