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3. Results of the collaborative Lake Ontario bloater restoration stocking and assessment, 2012–2020

16. Limited effects of changing prey fish communities on food quality for aquatic predators in the eastern Canadian Arctic in terms of essential fatty acids, methylmercury and selenium.

17. Contaminants in Atlantic walruses in Svalbard part 1: Relationships between exposure, diet and pathogen prevalence.

18. Mercury accumulation, biomagnification, and relationships to δ13C, δ15N and δ34S of fishes and marine mammals in a coastal Arctic marine food web.

19. Mercury and persistent organic pollutants in native and invading forage species of the Canadian Arctic: Consequences for food web dynamics.

20. Mercury and cadmium in ringed seals in the Canadian Arctic: Influence of location and diet.

21. Movements of Arctic and northwest Atlantic Greenland sharks (Somniosus microcephalus) monitored with archival satellite pop-up tags suggest long-range migrations.

22. Temporal and spatial variation in polychlorinated biphenyl chiral signatures of the Greenland shark (Somniosus microcephalus) and its arctic marine food web.

23. Persistent organic pollutant concentrations in fledglings of two arctic seabird species.

24. Effects of environmental exposure and diet on levels of persistent organic pollutants (POPs) in eggs of a top predator in the North Atlantic in 1980 and 2008.

25. Geographic distribution of selected elements in the livers of polar bears from Greenland, Canada and the United States.

26. PCBs can diminish the influence of temperature on thyroid indices in rainbow trout (Oncorhynchus mykiss)

27. Essential and non-essential element concentrations in two sleeper shark species collected in arctic waters

28. An assessment of the toxicological significance of anthropogenic contaminants in Canadian arctic wildlife

29. Organochlorine contaminants in seven species of Arctic seabirds from northern Baffin Bay.

30. Dietary accumulation and biochemical responses of juvenile rainbow trout (Oncorhynchus mykiss) to 3,3′,4,4′,5-pentachlorobiphenyl (PCB 126)

31. Persistent Organic Pollutants (POPs) in a Small, Herbivorous, Arctic Marine Zooplankton (Calanus hyperboreus): Trends from April to July and the Influence of Lipids and Trophic Transfer.

32. First assessment of pollutant exposure in two balaenopterid whale populations sampled in the Svalbard Archipelago, Norway.

33. Mark report satellite tags (mrPATs) to detail large-scale horizontal movements of deep water species: First results for the Greenland shark (Somniosus microcephalus).

34. Improving trophic niche and diet resolution of the salmonid community of Lake Ontario using three stable isotopes and multiple tissues.

35. Maternal transfer of organochlorines to eggs of walleye (Stizostedion vitreum) in Lake Manitoba and western Lake Superior

36. Local contamination, and not feeding preferences, explains elevated PCB concentrations in Labrador ringed seals (Pusa hispida).

37. Impacts of food web structure and feeding behavior on mercury exposure in Greenland Sharks (Somniosus microcephalus).

38. Global trends in aquatic animal tracking with acoustic telemetry.

39. Associations between vitamins A and E and legacy POP levels in highly contaminated Greenland sharks (Somniosus microcephalus)

40. Similarity between predator and prey fatty acid profiles is tissue dependent in Greenland sharks (Somniosus microcephalus): Implications for diet reconstruction

41. The slowest fish: Swim speed and tail-beat frequency of Greenland sharks

42. Comparisons among three diet analyses demonstrate multiple patterns in the estimated adult diet of a freshwater piscivore, Salvelinus namaycush.

43. Temporal trends, lake-to-lake variation, and climate effects on Arctic char (Salvelinus alpinus) mercury concentrations from six High Arctic lakes in Nunavut, Canada.

44. Tracing carbon flow and trophic structure of a coastal Arctic marine food web using highly branched isoprenoids and carbon, nitrogen and sulfur stable isotopes.

45. Effects of life stage on the spatial ecology of Chinook salmon (Oncorhynchus tshawytscha) during pelagic freshwater foraging.

46. Global versus local causes and health implications of high mercury concentrations in sharks from the east coast of South Africa.

47. Food Web Structure in Temporally-Forced Ecosystems.

48. Feeding ecology of common demersal elasmobranch species in the Pacific coast of Costa Rica inferred from stable isotope and stomach content analyses.

49. Lipid extraction effects on stable isotope values (δ13C and δ15N) of elasmobranch muscle tissue

50. δ 15N and δ 13C diet–tissue discrimination factors for large sharks under semi-controlled conditions

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