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Your search keyword '"COOPERATIVE agriculture"' showing total 86 results

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86 results on '"COOPERATIVE agriculture"'

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1. Driven by the policy or bent by the market? Cracking the digital transformation code of farmer cooperatives.

2. Dynamic, fair, and efficient routing for cooperative autonomous vehicle fleets.

3. Solving viability problems in dynamic games using individual strategies derived from guaranteed viability kernels: Application to an agricultural cooperative model.

4. Research on a multiobjective cooperative operation scheduling method for agricultural machinery across regions with time windows.

5. Research on the competitiveness and influencing factors of agricultural products trade between China and the countries along the "Belt and Road".

6. Creating a digital platform for the agricultural cooperative system through interorganizational collaboration.

7. A Visual Dashboard of Thai Weaving Pattern Image Gallery.

8. Variation in brownfield reuse of derelict agricultural premises in diverse rural spaces.

9. Shocked into side-selling? Production shocks and organic coffee farmers' marketing decisions.

10. Soil-based carbon farming: Opportunities for collaboration.

11. The effects of farmer cooperatives on agricultural carbon emissions reduction: Evidence from rural China.

12. Land-based cooperation for alternative livelihoods in Laos: Case studies of Chinese agricultural companies.

13. Agricultural cooperatives contributing to the alleviation of rural poverty. The case of Konjic (Bosnia and Herzegovina).

14. Safety climate at agricultural cooperatives.

15. An integrated conceptual framework for the study of agricultural cooperatives: from repolitisation to cooperative sustainability.

16. Optimization of a downdraft furnace for rice straw-based heat generation.

17. Rural cooperatives in the digital age: An analysis of the Internet presence and degree of maturity of agri-food cooperatives' e-commerce.

18. The changing drivers of oil palm cultivation and the persistent narrative of 'already degraded land'. Insights from Nicaragua.

19. Women's active participation and gender homogeneity: Evidence from the South Indian dairy cooperative sector.

20. Can agricultural trade openness facilitate agricultural carbon reduction? Evidence from Chinese provincial data.

21. Big hands holding small hands: The role of new agricultural operating entities in farmland abandonment.

22. Model for assessing sustainability performance of agricultural cooperatives'.

23. Technical training and rice farmers' adoption of low-carbon management practices: The case of soil testing and formulated fertilization technologies in Hubei, China.

24. Social sustainability indicators as performance.

25. What are the main problems in the management of rural cooperatives in Southern Brazil?

26. Long- and short-term determinants of water user cooperation: Experimental evidence from Central Asia.

27. Trust formation in agri-food institutional support networks.

28. The (un)making of "CSA people": Member retention and the customization paradox in Community Supported Agriculture (CSA) in California.

29. Wine cooperatives as a form of social entrepreneurship: Empirical evidence about their impact on society.

30. Spatiotemporal evolution and convergence of agricultural eco-efficiency in the middle reaches of the Yangtze River.

31. Agricultural co-operative sustainability: Evidence from four Chinese pig production co-operatives.

32. An empirical approach to analyse the reputation-performance linkage in agrifood cooperatives.

33. Vertical coordination and cooperative member benefits: Case studies of four dairy farmers’ cooperatives in China.

34. Cooperative membership and farmers’ choice of marketing channels – Evidence from apple farmers in Shaanxi and Shandong Provinces, China.

35. A coalition formation framework of smallholder farmers in an agricultural cooperative.

36. Bridging the gap between smallholders and modern agriculture: Full insight into China's agricultural cooperatives.

37. Contributions to group work and to the management of collective processes in extension and rural development.

39. The more-than-economic dimensions of cooperation in food production.

40. Governing through representatives of the community: A case study on farmer organizations in rural Australia.

41. Going back to go forwards? From multi-stakeholder cooperatives to Open Cooperatives in food and farming.

42. The determinants and economic impacts of membership in coffee farmer cooperatives: recent evidence from rural Ethiopia.

43. Global path conflict detection algorithm of multiple agricultural machinery cooperation based on topographic map and time window.

44. Multi-layer multi-objective cooperative regulation of agricultural water resources in large agricultural irrigation areas based on runoff prediction.

45. Cooperative membership, service provision, and the adoption of green control techniques: Evidence from China.

46. Considering agro-ecosystems as ecological funds for collective design: New perspectives for environmental policy.

47. Redefining rural prosperity through social learning in the cooperative sector: 25 years of experience from organic agriculture in Spain.

48. Participatory Innovation: Lessons from breeding cooperatives.

49. The Ambivalent Impact of Coffee Certification on Farmers’ Welfare: A Matched Panel Approach for Cooperatives in Central Kenya.

50. Does cooperative membership improve household welfare? Evidence from apple farmers in China.

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