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Your search keyword '"ARCTIC char"' showing total 41 results

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41 results on '"ARCTIC char"'

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1. Effect of soybean meal enhancements on juvenile Arctic charr (Salvelinus alpinus) growth performance, gut microbiome and behavior.

2. Effects of biodensity on the growth, stress physiology, and welfare of Arctic charr (Salvelinus alpinus) in freshwater.

3. Evaluation of gamete quality indicators for Arctic charr Salvelinus alpinus.

4. Governance and assessment of small-scale data-limited Arctic Charr fisheries using productivity-susceptibility analysis coupled with life history invariant models.

5. Effects of fasting and refeeding on protein and glucose metabolism in Arctic charr.

6. An evaluation of 30 years of selective breeding in the Arctic charr (Salvelinus alpinus L.) and its implications for feeding management.

7. Microbiome structure of milt and ovarian fluid in farmed Arctic charr (Salvelinus alpinus).

8. In search for protein sources: Evaluating an alternative to the traditional fish feed for Arctic charr (Salvelinus alpinus L.).

9. Efficacy of 24 h light to reduce maturation in Arctic charr (Salvelinus alpinus) is dependent on both the start date and duration.

10. Dietary lipid oxidation tolerance of juvenile Arctic charr (Salvelinus alpinus) and Nile tilapia (Oreochromis niloticus).

11. Preventing sexual maturation in Arctic charr by 24 h light overwinter and suppressing somatic growth.

12. Humoral antibody response in Arctic charr (Salvelinus alpinus) against Aeromonas salmonicida ssp. achromogenes following vaccination with a novel autogenous vaccine.

13. Assessing the reproducibility of fractional rates of protein synthesis in muscle tissue measured using the flooding dose technique.

14. Effects of age and rearing environment on genetic parameters of growth and body weight and heritability of skin pigmentation in Arctic charr (Salvelinus alpinus L.).

15. Using self-selection to evaluate the acceptance of a new diet formulation by farmed fish.

16. Factors affecting the presence of Arctic charr in streams based on a jittered binary genetic programming model.

17. A rapid and convenient method for measuring the fractional rate of protein synthesis in ectothermic animal tissues using a stable isotope tracer.

18. Comparing mercury concentrations across a thirty year time span in anadromous and non-anadromous Arctic charr from Labrador, Canada.

19. Among-individual variation of risk-taking behaviour in group and solitary context is uncorrelated but independently repeatable in a juvenile Arctic charr (Salvelinus alpinus) aquaculture strain.

20. Effects of egg size, maternal age and temperature on egg, viability of farmed Arctic charr.

21. Comparative analysis of total mercury concentrations in anadromous and non-anadromous Arctic charr (Salvelinus alpinus) from eastern Canada

22. Basal mercury concentrations and biomagnification rates in freshwater and marine food webs: Effects on Arctic charr (Salvelinus alpinus) from eastern Canada

23. Biological and life-history factors affecting total mercury concentrations in Arctic charr from Heintzelman Lake, Ellesmere Island, Nunavut

24. Enhanced growth of farmed Arctic charr (Salvelinus alpinus) following a short-day photoperiod

25. Growth and maturation in Arctic charr (Salvelinus alpinus) in response to different feed rations

26. Mercury and methylmercury concentrations in high altitude lakes and fish (Arctic charr) from the French Alps related to watershed characteristics

27. Quorum sensing in Aeromonas salmonicida subsp. achromogenes and the effect of the autoinducer synthase AsaI on bacterial virulence

28. Growth hormone and cortisol treatment stimulate seawater tolerance in both anadromous and landlocked Arctic charr

29. Triploidy and full-sib family effects on survival and growth in juvenile Arctic charr (Salvelinus alpinus)

30. Effects of a simulated short winter period on growth in wild caught Arctic charr (Salvelinus alpinus L.) held in culture

31. Elevated spring temperature stimulates growth, but not smolt development, in anadromous Arctic charr

32. Characterisation and expression of the paired box protein 7 (Pax7) gene in polymorphic Arctic charr (Salvelinus alpinus)

33. Effect of diets enriched in Δ6 desaturated fatty acids (18:3n −6 and 18:4n −3), on growth, fatty acid composition and highly unsaturated fatty acid synthesis in two populations of Arctic charr (Salvelinus alpinus L.)

34. Has a 4-generation selection programme affected the social behaviour and growth pattern of Arctic charr (Salvelinus alpinus)?

35. Binding of xenoestrogens to the sex steroid-binding protein in plasma from Arctic charr (Salvelinus alpinus L.)

36. PCB impairs smoltification and seawater performance in anadromous Arctic charr (Salvelinus alpinus)

37. Stimulatory and inhibitory effects of 5-HT1A receptors on adrenocorticotropic hormone and cortisol secretion in a teleost fish, the Arctic charr (Salvelinus alpinus)

38. Characterization of Carnobacterium divergens Strain 6251 Isolated from Intestine of Arctic Charr (Salvelinus alpinus L.).

39. Supercritical CO2 extraction of oil from Arctic charr side streams from filleting processing.

40. Whey protein hydrolysate as a multi-functional ingredient in diets for Arctic charr: Effect on growth response and hepatic antioxidative status.

41. Development of an efficient and standardized method for the cryopreservation of Arctic charr milt and its use in the fertilization of brook trout eggs to produce 'sparctic' hybrids.

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