1. Purification, structural characterization and immunomodulatory activity of a polysaccharide isolated from Scutellaria baicalensis stem-leaf.
- Author
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Cao M, Cui X, Chen Y, Yan W, Zeng W, Zhang Y, and Jia X
- Subjects
- Mice, Animals, RAW 264.7 Cells, Plant Stems chemistry, Cell Proliferation drug effects, NF-kappa B metabolism, Cytokines metabolism, Molecular Weight, Nitric Oxide metabolism, Immunomodulating Agents pharmacology, Immunomodulating Agents chemistry, Immunomodulating Agents isolation & purification, Plant Extracts chemistry, Plant Extracts pharmacology, Polysaccharides pharmacology, Polysaccharides chemistry, Polysaccharides isolation & purification, Scutellaria baicalensis chemistry, Phagocytosis drug effects, Plant Leaves chemistry, Immunologic Factors pharmacology, Immunologic Factors chemistry, Immunologic Factors isolation & purification
- Abstract
In our research, a novel polysaccharide (named SSP-3a) with uniform molecular weight was extracted from Scutellaria baicalensis stem-leaf. The structural analysis revealed that SSP-3a was an acidic polysaccharide with a heavy average molecular weight of 1.83 × 10
5 Da. By HPLC, the primary constituents of SSP-3a were mannose (11.60 %), glucuronic acid (42.99 %), glucose (23.43 %), and xylose (22.04 %). According to FT-IR and1 H NMR analysis, it was confirmed to be a β-configuration pyranose with a CO stretching vibrational peak. The immunomodulation results also showed that SSP-3a not only significantly promoted RAW264.7 cell proliferation and phagocytosis, but also stimulated the release of NO and cytokines. Furthermore, mechanistic studies suggested that SSP-3a had the ability to trigger MAPKs and NF-κB immunological signaling pathways via TLR4 receptors. The findings suggested that SSP-3a might be a beneficial active component for the food and pharmaceutical industries., Competing Interests: Declaration of competing interest The authors state that they have no known conflicting financial interests or personal ties that might have influenced the work presented in this study., (Copyright © 2024 Elsevier B.V. All rights reserved.)- Published
- 2024
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