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Water availability can limit maize (Zea mays L.) yields, and root traits may enhance drought adaptation if they can moderate temporal patterns of soil water extraction to favour grain filling. Root system efficiency (RSE), defined as transpiration per unit leaf area per unit of root mass, represents the functional mass allocation to roots to support water capture relative to the allocation to aerial mass that determines water demand. The aims of this study were to identify the presence of hybrid variation for RSE in maize, determine plant attributes that drive these differences and illustrate possible links of RSE to drought adaptation via associations with water extraction patterns. Individual plants for a range of maize hybrids were grown in large containers in shadehouses in Queensland, Australia. Leaf area, shoot and root mass, transpiration, root distribution and soil water were measured in all or selected experiments. Significant hybrid differences in RSE existed. High RSE was associated with reduced dry mass allocation to roots and more efficient water capture per unit of root mass. It was also weakly negatively associated with total plant dry mass, reducing preanthesis water use. This could increase grain yield under drought. RSE provides a conceptual physiological framework to identify traits for high-throughput phenotyping in breeding programs.

For the foreseeable future, plant breeding methodology will continue to unfold as a practical application of the scaling of quantitative biology. These efforts to increase the effective scale of breeding programs will focus on the immediate and long-term needs of society. The foundations of the quantitative dimension will be integration of quantitative genetics, statistics, gene-to-phenotype knowledge of traits embedded within crop growth and development models. The integration will be enabled by advances in quantitative genetics methodology and computer simulation. The foundations of the biology dimension will be integrated experimental and functional gene-to-phenotype modelling approaches that advance our understanding of functional germplasm diversity, and gene-to-phenotype trait relationships for the native and transgenic variation utilised in agricultural crops. The trait genetic knowledge created will span scales of biology, extending from molecular genetics to multi-trait phenotypes embedded within evolving genotype–environment systems. The outcomes sought and successes achieved by plant breeding will be measured in terms of sustainable improvements in agricultural production of food, feed, fibre, biofuels and other desirable plant products that meet the needs of society. In this review, examples will be drawn primarily from our experience gained through commercial maize breeding. Implications for other crops, in both the private and public sectors, will be discussed.