1. Effects of environmental conditions on physical and mechanical properties of thermally modified wood
- Author
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Henrik Heräjärvi, Antti Haapala, and Chenyang Cai
- Subjects
040101 forestry ,0106 biological sciences ,Global and Planetary Change ,Materials science ,Ecology ,010608 biotechnology ,0401 agriculture, forestry, and fisheries ,Forestry ,04 agricultural and veterinary sciences ,Composite material ,01 natural sciences ,Equilibrium moisture content - Abstract
The behaviour of industrially modified wood has not been systematically evaluated in controlled exposure conditions. The objective of this study was to assess the equilibrium moisture content (EMC), dimensions, and Brinell hardness of thermally modified wood in different conditions of temperature and relative humidity (RH). Tested materials consisted of European ash (Fraxinus excelsior L.), Norway spruce (Picea abies (L.) Karst.), and Scots pine (Pinus sylvestris L.) that were thermally modified according to ThermoWood industrial processes into the classes Thermo-S and Thermo-D. The properties were measured at the following conditions: 20 °C and 65% RH, 10 °C and 90% RH, and 30 °C and 30% RH. The results show that the reduction of EMC and the improvement in dimensional stability are dependent on the degree of thermal modification. Thermal modification was more resistant to moisture absorption at 20 °C and 65% RH than at 10 °C and 90% RH and 30 °C and 30% RH, and the more severe modification decreased the difference among different exposure conditions. The tangential–radial ratio of swelling and shrinkage was higher for thermally modified wood than for nonmodified wood. Brinell hardness of modified Scots pine and Norway spruce did not differ significantly from that of nonmodified wood in normal and dry conditions, but the more humid conditions increased the difference by 12%–17%.
- Published
- 2019