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897 results on '"Fishery management"'

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1. Quantifying maternal reproductive output of chondrichthyan fishes.

2. Potential of communication devices for estimating the fishing effort of purse seine fleets.

3. Hybrid choice modeling offers an interdisciplinary perspective on angler preferences for the future.

4. Monitoring estuarine fish communities: environmental DNA (eDNA) metabarcoding as a complement to beach seining.

5. Protecting and restoring habitats to benefit freshwater biodiversity.

6. Estimating fish production in wetlands.

7. Revisiting the influence of top-down and bottom-up pressures on Wa hia hé:ta (yellow perch Perca flavescens Mitchill, 1814) population dynamics in Kaniatarowanenneh (the Upper St. Lawrence River): implications for collaborative research.

8. Lab-based evaluation of the reproductive performance of Trojan (MYY) brook trout (Salvelinus fontinalis).

9. Epigenetic age estimation in a long-lived, deepwater scorpionfish: insights into epigenetic clock development.

10. Evaluating the spatial transferability of habitat suitability models: implications for conservation and management.

11. A novel statistical approach to deal with spatial bias in maturity ogive estimation.

12. Evaluation of survival estimates generated from tracking downstream migrating juvenile sea lamprey (Petromyzon marinus) with a miniature acoustic telemetry tag.

13. Spatiotemporal model improves survey indices for witch flounder stock assessment in the Grand Banks.

14. Cross-scale environmental impacts across persistent and dynamic aggregations within a complex population: implications for fisheries management.

15. Applying the ideal free distribution to the movement of a highly mobile gillnet fishery for Pacific salmon.

16. Electronic tagging and tracking aquatic animals to understand a world increasingly shaped by a changing climate and extreme weather events.

17. A science and management partnership to restore coregonine diversity to the Laurentian Great Lakes.

18. A statistical framework for identifying the relative importance of ecosystem processes and demographic factors on fish recruitment, with application to Atlantic herring (Clupea harengus) in the southern Gulf of St. Lawrence.

19. Is scientific inquiry still incompatible with government information control? A quarter-century later.

20. A comprehensive functional form of the optimal harvest control rule for multiple fishery management objectives.

21. Evaluating regional length limits in freshwater fisheries.

22. Multi-indicator precautionary approach frameworks for crustacean fisheries.

23. Environmental DNA (eDNA) applications in freshwater fisheries management and conservation in Canada: overview of current challenges and opportunities.

24. An evidence-based approach for selecting a limit reference point for Pacific herring (Clupea pallasii) stocks in British Columbia, Canada.

25. Optimal dynamic spatial closures can improve fishery yield and reduce fishing-induced habitat damage.

26. Using LASSO regularization to project recruitment under CMIP6 climate scenarios in a coastal fishery with spatial oceanographic gradients.

27. Estimating economic-based target reference points for key species in multi-species multi-métier fisheries.

28. Lost in translation: understanding divergent perspectives on a depleted fish stock.

29. Direct assessment of giant red sea cucumber (Apostichopus californicus) sustainability through experimental fisheries.

30. Look who's talking: contributions to evidence-based decision making for commercial fisheries in Atlantic Canada.

31. Accounting for transient dynamics could improve the use of marine protected areas as a reference point for fisheries management.

32. Developing a framework to estimate dynamic reference points for American lobster using a thermally explicit spawning stock biomass/recruitment relationship.

33. Estimating survival probabilities of Cambridge Bay Arctic char using acoustic telemetry data and Bayesian multistate capture–recapture models.

34. Canada's forage fish: an important but poorly understood component of marine ecosystems.

35. Northwest Atlantic redfish science priorities for managing an enigmatic species complex.

36. Balancing prey availability and predator consumption: a multispecies stock assessment for Lake Ontario.

37. A novel statistical approach to deal with spatial bias in maturity ogive estimation

38. A cautionary tale: management implications of critical transitions in oyster fisheries.

39. Oysters beget shell and vice versa: generating management goals for live oysters and the associated reef to promote maximum sustainable yield of Crassostrea virginica.

40. Environmental drivers of herring growth and how the perception shifts with time series length.

41. Gut content metabarcoding reveals potential importance of fisheries discards consumption in marine fauna.

42. The effect of sea surface temperature on the structure and connectivity of species landings interaction networks in a multispecies recreational fishery.

43. Assessing the ability of the growing degree-day metric to explain variation in size-at-age and duration-to-moult of lobsters and crabs.

44. Physiological and nutritional constraints on zooplankton productivity due to eutrophication and climate change predicted using a resource-based modeling approach.

45. Ecological considerations for species distribution modelling of euphausiids in the Northeast Pacific Ocean.

46. Fitting growth models to otolith increments to reveal time-varying growth.

47. Bottom-up conservation: using translational ecology to inform conservation priorities for a recreational fishery.

48. The role of propagule pressure and environmental factors on the establishment of a large invasive cyprinid: black carp in the Laurentian Great Lakes basin.

49. Space use of juvenile and subadult yellow perch (Perca flavescens) in the Detroit River using acoustic telemetry: incorporating variable detection ranges in vegetated areas.

50. Spatiotemporal modeling of bycatch data: methods and a practical guide through a case study in a Canadian Arctic fishery.

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