12 results on '"Coe, S."'
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2. Assessment of quality of nutrition information materials for pelvic cancer patients in the UK
3. Determination of the antioxidant activity and polyphenol content of different types of Rhus coriaria Linn (sumac) from different regions
4. Determination of the polyphenol and antioxidant activity of different types and forms of millet
5. The acute effect of a baobab fruit (Adansonia digitata) smoothie on cognitive function in healthy adults
6. Sensory evaluation of polyphenol-rich millet-based muffins and their effect on in vitro starch digestion
7. Impact of polyphenol-rich sources on acute postprandial glycaemia: a systematic review
8. The total polyphenol content of various commercial cocoa beverages, with and without the addition of cow's milk
9. Increased carbohydrate and energy consumption in people with Multiple Sclerosis compared to healthy controls
10. Investigation of polyphenol synergism for reducing sugar release from white bread
11. Sugar release from various starch rich foods with added polyphenol extracts
12. Polyphenol content and in vitro bioaccessibility of six baobab fruit extracts
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