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1. International decisions: Saghi versus Islamic Republic of Iran. AWD 544-298-2.

2. Public–private partnership in primary health care: an experience from Iran.

3. Validity of a modified food and nutrition literacy questionnaire in primary school children in Iran.

4. Sociodemographic differences in dietary trends among Iranian adults: findings from the 2005–2016 Iran-WHO STEPS survey.

5. A Mongol Princess Making hajj: The Biography of El Qutlugh Daughter of Abagha Ilkhan (r. 1265–82).

6. Introducing the Safavid Documents of the Directorate of Documents and Publications of the Central Library of the Holy Shrine at Mashhad (Iran).

7. The Iranian Economy in the Twentieth Century: A Global Perspective.

8. Undercounting Women's Work in Iran.

9. Iran's Early Encounter with Three Medieval European Inventions (875-1153 AH/1470-1740 CE).

10. The Baha'is and the Constitutional Revolution: The Case of Sari, Mazandaran, 1906-1913.

11. Communitarian Neighborhoods and Religious Minorities in Iran: A Comparative Analysis.

12. Two Tales of a City: An Exploratory Study of Cultural Consumption among Iranian Youth.

13. Habermas and Iranian Intellectuals.

14. Mostafa Sho'aiyan: The Maverick Theorist of Revolution and the Failure of Frontal Politics in Iran.

15. "My Body Is Broken Like My Country": Identity, Nation, and Repatriation among Afghan Refugees in Iran.

16. The Conceptual Obstacles to Political Reform in Iran.

17. The accountability of para-governmental organizations ( bonyads ): the case of Iranian foundations.

18. Association of low-carbohydrate diet score and carbohydrate quality with visceral adiposity and lipid accumulation product.

19. High readership on academic social platforms could poorly reflect conservation interest.

20. Association between ultra-processed foods consumption and micronutrient intake and diet quality in Iranian adults: a multicentric study.

21. Iranian primary health care network: challenges and ways forward.

22. The World Psychiatry Exchange Program in Iran: a unique academic and personal experience.

23. Dietary glycaemic index and glycaemic load in relation to risk of breast cancer.

24. ApoA2–256T > C polymorphism interacts with Healthy Eating Index, Dietary Quality Index-International and Dietary Phytochemical Index to affect biochemical markers among type 2 diabetic patients.

25. The assessment of an extended set of socio-economic determinants to explain anxiety and uncertainty, insufficient quality and food intake of Afghan refugees.

26. Sur-i Israfil in Exile: Modern Definitions of Monarchy.

27. Mythological Themes in Iranian Culture and Art: Traditional and Contemporary Perspectives.

28. Iranian Journalism and the Law in the Twentieth Century.

29. Towards an Anti-Western Stance: The Economic Discourse of Iran's 1979 Revolution.

30. Rule of Law: A Comparison between Ancient Persia and Ancient Greece.

31. Euclid's Elements, Courtly Patronage and Princely Education.

32. Issues and Paradoxes in the Development of Iranian National Cinema: An Overview.

33. Simin Behbahani's Poetic Conversations.

34. Iranian University Students' Politics in the Post-Reform Movement Era: A Discourse Analysis.

35. Novellas as Morality Tales and Entertainment in the Newspapers of the Late Qajar Period: Yahya Mirza Eskandari's "'Eshgh-e Doroughi" and "'Arousi-e Mehrangiz"1.

36. Amusements in Qajar Iran.

37. Transnational Marriages, Gendered Citizenship, and the Dilemma of Iranian Women Married to Afghan Men.

38. Migration as a Rite of Passage: Young Afghans Building Masculinity and Adulthood in Iran.

39. The Development of Social Insurance in Iran: Technical-Financial Conditions and Political Rationales, 1941–1960.

40. Iran and the US in the shadow of 9/11: Persia and the Persian question revisited.

41. Adherence to the dietary approaches to stop hypertension dietary pattern and rheumatoid arthritis in Iranian adults.

42. Disparities and spatial variations of high salt intake in Iran: a subnational study of districts based on the small area estimation method.

43. Global distribution of Echinococcus granulosus genotypes in domestic and wild canids: a systematic review and meta-analysis.

44. The association between meal and snack frequency and irritable bowel syndrome.

45. Validity and reliability of the Iranian version of the Yale Food Addiction Scale for obese women.

46. The Special Relationship and the Anglo-Iranian oil crisis, 1950-4.

47. Designing a healthy, low-cost and environmentally sustainable food basket: an optimisation study.

48. Nutritional knowledge, attitude and behaviours regarding Coronavirus Disease 2019 among residents of Gonabad, Iran.

49. Association between dietary total antioxidant capacity and breast cancer: a case–control study in a Middle Eastern country.

50. Higher ultra-processed food intake is associated with higher DNA damage in healthy adolescents.