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Your search keyword '"Lundh T"' showing total 10 results

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10 results on '"Lundh T"'

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1. Geographical patterns in blood lead in relation to industrial emissions and traffic in Swedish children, 1978-2007.

2. Effects of rye inclusion in dog food on fecal microbiota and short-chain fatty acids.

3. Screening of intact yeasts and cell extracts to reduce Scrapie prions during biotransformation of food waste.

4. Importance of plasticity and local adaptation for coping with changing salinity in coastal areas: a test case with barnacles in the Baltic Sea.

5. Chicory (Cichorium intybus L.) and cereals differently affect gut development in broiler chickens and young pigs.

6. Kidney cadmium levels and associations with urinary calcium and bone mineral density: a cross-sectional study in Sweden.

7. End-stage renal disease and low level exposure to lead, cadmium and mercury; a population-based, prospective nested case-referent study in Sweden.

8. Evaluation of the impact of genetic polymorphisms in glutathione-related genes on the association between methylmercury or n-3 polyunsaturated long chain fatty acids and risk of myocardial infarction: a case-control study.

9. Dietary exposure to methyl mercury and PCB and the associations with semen parameters among Swedish fishermen.

10. Effects of oestrogenic silage on some clinical and endocrinological parameters in ovariectomized heifers.

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