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Background Due to its peculiar properties, tension wood formation constitutes a remarkable adaptation mechanism, that makes possible for the tree to reorientate its axes (stem and branches) in response to environnemental cues. In poplar, tension wood fibres harbour an extra cell wall layer, the G-layer, responsible for the peculiar mechanical properties of tension wood. This G-layer is very thick, most likely devoid of lignins and strongly enriched in highly cristalline cellulose. In addition, cellulose microfibril orientation is almost parallel to the fibre axis. We aim to identify molecular actors responsible for the tensioning of cellulose microfibrils and we choose as candidate, molecules containing complex carbohydrates, such as pectin and the glycosylated part of arabinogalactan proteins. Indeed, a wide array of different carbohydrates has been recently evidenced in the G-layer, suggesting the occurrence of complex polysaccharides other than cellulose within this layer (1, 2).